What are you drinking now?

To stay on subject. Drinking my winter wonder ale. I really need to re-brew this It was a 3rd placer after all. I'll do a 10-gallon batch since this is a recipe that I do like and it was something others seemed to favor.

1 tbl spoon actually.
It's salt, sugar, shortening (1 tbl spoon, 2 tbl spoon, 1 tbl spoon respectively), hot water (boiling) cold water, add rehydrated yeast, 5-6 cups all purpose flour. Let rest in bowl for 5. Put on cookie sheet, let rest for another 5. Spread out etc etc, egg bath, in 170º oven for 15, crank up to 400 for 15-20 min, then down to 350 for another 10.

Dunno if it works but this second go at it (first batch were bricks and now garbage) the dough nearly doubled in size in 15 min at 170º. I am using rapid yeast but it didn't call for that.

Thank you

No, honestly, I the link you had posted in reply to me the other night was dead. Now I have it. Thank you!

 

Breaking in my new glass. Alway wanted this glass

sent from the abyss with Bill Murray.

 

This tastes like poop after having that Hi-Res.

It tastes more like an ESB. My tastebuds have to adjust.

 

Southern Tier. I see you!

 

GT's Kombucha. mine ain't ready yet.

 

Another Long trail American IPA. No picture. You get it

 

That recipe is turrible sumthin fierce!!!!!

Try this one next time. It's got my money back guarantee. If you get into baking bread, get the book it's taken from at your local library. IMO by far the best introductory book on home bread baking.

In your interest of so called topicality, had some oolong. It's about beer thirty though. Almost done santizing enough bottles for 15 gallons.

 

geez-o-pete! overachiever much?

 

Just found out my divorce is settling out of court. Celebratory beverages will be consumed in weekend-ish quantities tonight.

 

Sorry about the divorce but glad it's out of court. Drink up!

sent from the abyss with Bill Murray.

 

Congrats, hooligan. I'm getting up to grab another beer and toast to that.

 

Water... for now. Yes, I know it's after noon, but I gotta rehydrate from my workout before I imbibe.

 

Married by a priest, divorced by a judge and consoled by beer. You should only do one of three things again. Congrats!

 

You and me both, it's been expensive but worth every penny.

Cheers!

Words I'm living by!

 

Prost!

 

Body's not quite as full as I would like, but this is really good.

 

Homer stuff.

 

Yeah, it's a shaker pint, but thought i'd bust out the club glass to get me through the first carboy.

 

Try googling "Chicago metallic nonstick dual French loaf pan" and see what pops up!

 

I think passedpawn said there's a new forum for that.

 

Indeed!

 

Mother in law 'said throw a party when I'm gone'. At the Blues game with the entire family. Drinking Bud Select...it came with the party box

 

My Tripel.

 

I did that.... Once. Imoved to bombers for large batches after that. Kinda kegging now. Will also try the bread recipe.

Had a nukey brown while cooking, now a GF IIPA with eggs and kale.

 

I'll have a Green Flash too! Hop Head Red.

 

Just bottled my mild. 4%. Wanted lower but got greater efficiency. Now having my RIS about a year old

sent from the abyss with Bill Murray.

 

Sick glass.

 

You need some good beer to celebrate!

 

Proprietors on tap... May never leave...


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You may have just started a riot!

 

Best post of the evening.

 

Thanks! Found them for $1 at albertsons. I'm a cheap ass

I agree 100%. Don't have anything phenomenal at my place, it's mostly in my cellar at my other brewers house due to lack of space here. Abrasive is on deck though and I may end the night and make tomorrow suck by cracking a BCBS... I have a few humidors I need to raid as well I think.

 

Thanks TN, much respect for your baking so I'll try that recipe. Mine wasn't bad though, I swear.

Drinking a brown shugga. I hope I have one more because I want to do a clone and want to taste test.

Hopslam sold out in two hours. They started selling at 1. It really pisses me off for some reason. I don't want to chase this beer but I want to try it.

 

You didn't miss much imo. It's good but is overhyped and overpriced...

 

I guess I'll have to take your word for it.

 

Great pale ale which i believe is all simcoe or at least a strong dose. I did an all simcoe IPA so it will be interesting to see how it turns out.

 

Pm me if you really want some. I don't have any currently but can get you some easy enough

 

Superimposed pic. Floccit. My HB coffee stout. Smacked.

 

Not as amazing as I was expecting but not terrible either.




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