Syracuse, ny - round 8 group grain buy | Page 6 | HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Homebrew Talk

Help Support Homebrew Talk by donating:

  1. Dismiss Notice
  2. We have a new forum and it needs your help! Homebrewing Deals is a forum to post whatever deals and specials you find that other homebrewers might value! Includes coupon layering, Craigslist finds, eBay finds, Amazon specials, etc.
    Dismiss Notice

Syracuse, ny - round 8 group grain buy

Discussion in 'Group Buys' started by CidahMastah, Sep 5, 2012.

 

  1. copyright1997

    Well-Known Member  

    Posted Sep 24, 2012
    You have something against poor Willamette? It makes for a great aroma/finishing hop. Great for English style Ales/IPA/Brown/Stout, sub for fuggles or EKG. (Note that it has a different taste than Fuggles.) Many folks talk about Cascade/Willamette combo's, here's one from Yooper: http://www.homebrewtalk.com/f12/willamette-hops-what-brew-267803/index2.html#post3247348. Recipe:
    I did a Bell's Amber clone a while back, and I really liked it. The combo of cascades and willamette (already mentioned) is a real winner! Here's the amber clone I did:

    8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 66.67 %
    2 lbs Vienna Malt (3.5 SRM) Grain 16.67 %
    1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 8.33 %
    1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 8.33 %
    1.50 oz Williamette [4.80 %] (60 min) (First Wort Hop) Hops 27.4 IBU
    1.00 oz Williamette [4.80 %] (10 min) Hops 6.0 IBU
    0.50 oz Cascade [5.40 %] (5 min) Hops 1.9 IBU
    0.50 oz Cascade [5.40 %] (1 min) Hops 0.4 IBU
    0.50 oz Williamette [4.80 %] (0 min) (Aroma Hop-Steep) Hops -
    1 Pkgs Safale US-05 (Fermentis #US-05) Yeast-Ale

    I've made the cream of three crops recipe a couple of times, it's a BMC pleaser but good for us non BMC types and uses Willamette:
    http://www.homebrewtalk.com/f62/cream-three-crops-cream-ale-66503/


    Then again, I like Columbus too! (Just made a mostly Columbus IPA last week called "Hope its Ready for Columbus day IPA".) :mug:

    Edit: Forgot to say..I am OK with a substitution also (Columbus or whatever). Suprise me. :)
     
  2. jeffb418

    Well-Known Member

    Posted Sep 24, 2012
    I think since we are on a tight timeline, we will just drop this from the order. It would take too much time to get everyone's concurance on a substitution, and we need to get the order shipped asap to get it in by this weekend.
     
  3. CidahMastah

    Well-Known Member

    Posted Sep 24, 2012
    lewdog50 - yeah sorry to confirm Jeff's post. Based on the time frame it makes concurrence, and getting order info straightened very difficult so we will have to drop the willamette. Very sorry to have to do it, but occasionally it does happen. Perhaps they will have it in the next buy. I know they did in the previous.

    Thanks for understanding all.
     
  4. lewdog50

    Well-Known Member

    Posted Sep 24, 2012
    it's ok, i understand. I have nothing against willamette, in fact i love it. its the main hop in my dead deer walking brown i was making this coming sunday. my lhbs still has a bit so i guess i will have to buy it there.
     
  5. jeffb418

    Well-Known Member

    Posted Sep 24, 2012
    http://www.hopsshack.com/store/HP1341.html

    I might order a lb from here, I'll have to check later how much I have at home.
     
  6. CidahMastah

    Well-Known Member

    Posted Sep 24, 2012
    Just an FYI - Looks like the order otherwise is ok for stock. Should be receiving it this week so looks like SAT for pick up is looking on track so far.
     
  7. copyright1997

    Well-Known Member  

    Posted Sep 24, 2012
    That's where I've ordered most of mine. Not sure what they still have in stock, but when I ordered a while back I ended up with 16# or so of stuff because I couldn't resist the prices and justified to myself as "saving on shipping". :)
     
  8. CidahMastah

    Well-Known Member

    Posted Sep 24, 2012
    Hey Gents, the numbers are in (right most is what you paid and left most is the actual):
    Please reach out to me via PM or on this thread on how you would like to handle the surplus. You can either tip to the buy workers, or receive a refund. I can't hold the money for you towards the next buy.

    Thanks!


    CidahMastah $326.61 364
    JeffB418 $526.13 606
    twogunz $118.93 132
    jbsengineer $271.53 301
    t-booneyay $128.00 141
    Copyright1997 $283.51 318
    CBK $129.66 146
    bierhaus15 $159.78 176
    Bellini88 $163.36 199
    Dslocum $241.14 265
    BryanJ $199.58 216
    dbush20 $119.30 140
    lewdog50 $176.52 201
    mjap52 $236.04 269
    gcdowd $446.14 485
    akirch12 $163.97 181
    kzhusker $104.16 116
    Rubis $94.26 107
    r49b $172.16 195
    lawle102 $207.01 234
    chrispy $107.46 120
    brehuh $351.31 380
    abrew2u $144.93 161
    Teldridge $31.42
     
  9. abrew2u

    Well-Known Member

    Posted Sep 24, 2012
    Just keep it as a tip, thanks for all the work
     
  10. CidahMastah

    Well-Known Member

    Posted Sep 24, 2012
    Thanks VERY much I will divide it up between the gents. Also a big thanks to gcdowd as well for the extra appreciation :D

    I will keep a running update on post one of people I need to hear from on the overages.
     
  11. jeffb418

    Well-Known Member

    Posted Sep 25, 2012
    Im a gent? bahah

    Brewed up a celebration IPA clone tonight using mostly hops from my hop garden. Hope it comes out good! Cheers to harvest ales!
     
  12. CidahMastah

    Well-Known Member

    Posted Sep 25, 2012
    Thanks jbsengineer! We appreciated it :D
     
  13. CBK

    Well-Known Member

    Posted Sep 25, 2012
    Add my change to the kitty as well.
     
  14. CidahMastah

    Well-Known Member

    Posted Sep 25, 2012
    Thanks CBK - much appreciated! Hope your electric rig is still running smooth.
     
  15. mjap52

    Well-Known Member

    Posted Sep 25, 2012
    Add my change to the pot as well, big thanks for all your hard work!
     
  16. CBK

    Well-Known Member

    Posted Sep 25, 2012
    My little control box just keeps doing what it suppose to do. Could not be more pleased. It is perfect for me and my 1 bedroom apartment. Still saving my pennies to get the herms together. At this point all I have is the pot and element. GF lost her job so most of my extra cash is going her way. Cannot wait till she goes back to work so I can finish my brewery. Cheers
     
  17. mjap52

    Well-Known Member

    Posted Sep 25, 2012
    How are you setting up your herms? I'm thinking of doing something that sounds like this. Get a small cooler or pot with a small heating element installed and control that via PID. Install a copper coil in there and pump the mash through it.

    Also thinking of making it so I can double it as a prechiller as well, hence why I'm thinking of using a cooler for it.
     
  18. r49b

    New Member

    Posted Sep 25, 2012
    Add my change to the tip jar, also. Thanks again, gentlemen, for setting this up.
     
  19. lewdog50

    Well-Known Member

    Posted Sep 25, 2012
    into the tip jar mine goes!
     
  20. jeffb418

    Well-Known Member

    Posted Sep 25, 2012
    You guys rock! :rockin:

    I'm still not sure I'm happy with my herms. I dont know if its just meet, but I feel my eff suffers when I use herms vs just letting it soak and mixing 3x an hour. Im not that happy with my false bottom either. I cant run the pump too fast or it gets stuck. Its one of these styles: http://www.allseasonsnashville.com/graphics/false bottom 9 inch.jpg

    I'd really like to upgrade to a blingman false bottom in a cheaper kettle. The 15 gal blingman false bottom will fit in this kettle: http://www.homebrewing.org/2-Weld-15-gallon-SS-Brew-Pot_p_2756.html

    So for $200 i get a nice SS mash tun.
     
  21. CBK

    Well-Known Member

    Posted Sep 25, 2012
    I am doing 5 gallon batches on my kitchen table. At this point I am using 2 - 10 gallon Blich's bk & mlt with fb and a 10 gallon rubbermaid cooler as an hlt. My goal is to set up my 3rd Blich with an ss herms coil and to utilize 2 pumps one for water the other for wort and to control it via 1 pid. Basically a scaled down Kal system with a simple control box. I am also using Kal's hopstopper and am seriously considering adding an ss hopscreen from stainless brewing. Do not know exacly what you have in mind but this is where I am at.
     
  22. brehuh

    Well-Known Member  

    Posted Sep 25, 2012
    Keep my extra as a thank you from the Mayfield guys, we appreciate all the hard work!

    Anyone want to do a few trades? I would like to try some more styles. I currently have all my beer in carboys but could bottle a few, I have two pumpkins (same wort different yeasts) and a new pale ale recipe my buddy and I threw together. As long as I am not working this week I could get a few into bottles and keg the rest. I am waiting on walmart to clear me for a pharmacist position. Let me know!
     
  23. CidahMastah

    Well-Known Member

    Posted Sep 25, 2012
    Thank you Mayfield brewers!! :D

    good luck with the job
     
  24. CidahMastah

    Well-Known Member

    Posted Sep 25, 2012
    Teldridge - thanks for the extra coin - we appreciate it!

    I still need to hear back from a few of you guys:


    Copyright1997
    bierhaus15
    Bellini88
    Dslocum
    BryanJ
    dbush20
    lewdog50
    mjap52
    akirch12
    kzhusker
    Rubis
    r49b
    lawle102
    chrispy
     
  25. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    Keep it!! :ban:
     
  26. westo2

    Well-Known Member  

    Posted Sep 26, 2012
    As stated above - the true issue is the weight, not the volume. I hauled about 1000 lbs back for the Buffalo folks back in round 6 - could've fit twice that much in by space, but was right up against the weight capacity for my wife's Mazda5. And the weight limits are important, hauling too much weight is an easy way to blow up your suspension or lose control of the car. With myself, my daughter and the 1000 lbs of grain, the car felt about as responsive as a tank.
     
  27. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    Hmm... just checked... 860 was the capacity. I'm supposed to be picking up 650ish pounds of grain, I weigh about 200, so that's cutting it a bit close. Maybe I'll just take my grandfathers Ranger.... haha
     
  28. BryanJ

    Well-Known Member

    Posted Sep 26, 2012
    Marcus were you planning on picking up the 2 sacks i ordered for my buddy in Buffalo?
     
  29. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    I can do that for ya! Have your buddy shoot me an email: [email protected] I'm also picking up for A2brew and t-booneyay (or whatever their usernames are). I'll be driving back directly after the pickup so he can just pick them up from me any time, or if he's available Saturday around 3-5ish I can drop them off (timing depends on if I stop at Dino BBQ, haha).

    Also, what should I be grabbing for him? I want to have a list when I go down so I don't forget anything.

    So far I have:
    My order: 3 sacks of CM 2 Row, 1 Pilsner, 1 Marris otter. 1 gallon of star san, 2# Aramis, 1# of columbus and cascade.

    T-booneyay: .5 CM RYEM, .5 GW C60, .5 CM MUNH, .5 BD-RSTB, .5 GW-DEXT, 1 CM-SPIL

    Abrew2U: 1 CM 2 Row, 1 BZ Pils, 1 BZ Wht, 1 BZ VIEN

    Can you guys confirm that I have this correct?
     
  30. CidahMastah

    Well-Known Member

    Posted Sep 26, 2012
    lewdog50 and mjap52 - Thanks for the encouragement Very much appreciate your generosity :D
     
  31. jeffb418

    Well-Known Member

    Posted Sep 26, 2012
    I'll have print outs with what each person will be getting. So as long as you have their name thats on the order sheet (forum name usually), just give us that at pickup and we will double check. Also make sure pick up groups are noted on the buy sheet's pickup section. We will note at pickup who is going with what. We don't want to just give your stuff to someone else unless its noted there.
     
  32. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    Ahh, okay, well that makes life easier! I guess the only thing is that, from what I understand, Bryan is having 2 sacks from his order go to his friend in Buffalo.
     
  33. CidahMastah

    Well-Known Member

    Posted Sep 26, 2012
    This is key and those picking up for others should note the above.

    We don't want to release grain to anyone but the individual who bought it. Unless we know about a shared ride situation prior to the buy grain will not be released. This protects against a walk off of someone's grain. Though I doubt it would ever happen, it is a check and balance system that is good to have.

    Moral of the story here is, if you are picking up for other people you need to communicate this via the sheet, or to Jeff and Rob prior to pick up. Or you risk them not releasing another person's grain to you.
     
  34. akirch12

    New Member

    Posted Sep 26, 2012
    Keep mine as well guys, thanks for doing all the legwork
     
  35. CidahMastah

    Well-Known Member

    Posted Sep 26, 2012
    Thanks so much!
     
  36. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    Sounds good. So Bryan, can you confirm with Cidah/Jeff that I will be picking up a portion of your order and bringing it to the 716? Sorry for causing all the confusion! :eek:
     
  37. CidahMastah

    Well-Known Member

    Posted Sep 26, 2012
    No need to apologize my friend :D I just thought I should say it loud and proud so everyone is reminded of that fact :mug: So not directed solely at you.
     
  38. t-booneyay

    Active Member

    Posted Sep 26, 2012
    Please add my overages to the pot. Sorry for being unresponsive the last few days, I was sent out of town for work and have't had much time to look at the thread.

    Marcus- It was my fault for not getting you up to date on Bryan's bags as well, that falls on me. Are we all set now?
     
  39. CidahMastah

    Well-Known Member

    Posted Sep 26, 2012
    Just heard from NCM that the Grain is being dropped at the location today!!

    So looks like we are on schedule for SAT

    If possible please let me know how you would like to handle any overages you have ASAP so I can split out tips with Rob and Jeff when we do the grain sort.

    I NEED TO HEAR FROM EACH PERSON ON THIS LIST:

    Copyright1997
    bierhaus15
    Bellini88
    Dslocum
    BryanJ
    dbush20
    lewdog50
    mjap52
    akirch12
    kzhusker
    Rubis
    r49b
    lawle102
    chrispy


    Thanks!


    (t-booneyay - thanks for the tip!)
     
  40. mjap52

    Well-Known Member

    Posted Sep 26, 2012
    For the third time, KEEP MY MONEY!!! Damn, it's like you guys hate money...

    Just playin' of course:D

    Travis, no worries, any idea when you'll be back in town to get your grains? Just curious when I should be expecting you, no rush! And we should be all set once Bryan confirms with Jeff/Keith that I'll be picking up part of his order.
     
Draft saved Draft deleted

Share This Page

Group Builder