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Sanitizing with fire

Discussion in 'Equipment/Sanitation' started by uberg33k, Feb 25, 2013.

 

  1. #1
    uberg33k

    Well-Known Member

    Posted Feb 25, 2013
    So, a friend sent me this jokingly stating this is how we should sanitize glass carboys and kegs from now on...



    It struck me that in addition to looking cool, this should be a valid way to sanitize and purge oxygen from the chamber. Other than it being possibly dangerous to do indoors, why wouldn't this be a valid way to sanitize?
     
    Last edited by a moderator: Feb 28, 2019
  2. #2
    kpr121

    Well-Known Member

    Posted Feb 25, 2013
    Sure it would sterilize the carboy. And possibly crack it.

    I do use my cigar torch for sterilizing the lip of flasks and such for starters. Only when its nearby though. Starsan or boiling is much easier and safer.
     
  3. #3
    uberg33k

    Well-Known Member

    Posted Feb 25, 2013
    I'm sure Starsan is safer. I was just commenting on actual effectiveness.

    How would it crack the carboy unless you rapidly cooled the carboy after flaming it?
     
  4. #4
    bad67z

    Well-Known Member

    Posted Feb 25, 2013
    Let me start off by saying "cool video" but....

    If you look closely there are dozens of flaws in the average carboy (air bubbles mostly), with each one of them your tendency to have a catastrophic failure increases. Adding fire and explosive pressure would appear to be a multiplier to me.
     
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