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Safale US-05: Slow Starting?

Discussion in 'Fermentation & Yeast' started by jmtonkin, Aug 13, 2014.

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  1. #41
    jlowen

    New Member

    Posted Jan 12, 2017
    I am fermenting at 70 degrees F. I'll be transferring to secondary on Saturday and will get FG and a taste :)
     
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