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Pressing apples from grocery store?

Discussion in 'Cider Forum' started by Oter, Nov 14, 2012.

 

  1. #1
    Oter

    Well-Known Member

    Posted Nov 14, 2012
    Everything I read online about pressing your own apples for cider references people using the apples they grow are going to an orchard for fallen "cider" apples.

    Question is, can I just buy apples from the grocery and press them? Google is failing me on this one.


    Thanks
     
  2. #2
    Devo9

    Well-Known Member

    Posted Nov 14, 2012
    Yes, my first cider was done with grocery store apples. However, this is the expencive way to go.
     
  3. #3
    CodyA

    Well-Known Member

    Posted Nov 14, 2012
    The MOST expensive way to go. 60 pounds of apples gave me 4 gallons of juice. That's even after freezing. You're better off paying 10 bucks a gallon for cider from an orchard or mill. Unless you can find apples for less than 50 cents a pound...
     
  4. #4
    Oter

    Well-Known Member

    Posted Nov 14, 2012
    I see. The orchards around here charge close to 7 dollars a pound for apples. and make their own cider, so the don't sell the downed apples. Whole foods it is then. At least it comes with a 1 gallon glass carboy.
     
  5. #5
    CodyA

    Well-Known Member

    Posted Nov 14, 2012
    7 bucks a pound?! Are they gold coated? :eek:
     
  6. #6
    Devo9

    Well-Known Member

    Posted Nov 14, 2012
    This was my reaction as well!

    Are you sure it is not 7 pounds a buck... lol
     
  7. #7
    Oter

    Well-Known Member

    Posted Nov 14, 2012
    I think they are "organic"
     
  8. #8
    Devo9

    Well-Known Member

    Posted Nov 14, 2012
    Yes, but "organic" doesn't mean you fertilize with gold dust and water it with the tears of a unicorn... $7 per pound is ridiculous! :confused:
     
  9. #9
    CvilleKevin

    Well-Known Member

    Posted Nov 14, 2012
  10. #10
    maverick9862

    Well-Known Member

    Posted Nov 14, 2012
    You could always ask what the per pound price is for windfall apples. These are essentially the ones that are picked off the ground. Should be a much better price and be slightly more ripe than picked apples. Just make sure to nuke the cider with campden tablets. Also, don't use mushy or crushed windfalls, as there is a slight possibility of e-coli infection.
     
  11. #11
    Oter

    Well-Known Member

    Posted Nov 14, 2012
    There must have been a miscommunication then. I thought it sounded outrageous as well.
     
  12. #12
    Pommeau

    Well-Known Member

    Posted Nov 14, 2012
    7 bucks a bushel (44lbs) for cider apples might be what they meant.
    Cider apples should be #2 grade (small and ugly) but still on the tree.
    "Drops" and "windfall's" should be animal feed and deer bait.

    you can still buy the lesser drops cheaper, but risk a potential pathogenic bloom.
     
  13. #13
    Oter

    Well-Known Member

    Posted Nov 14, 2012
    you may be right. I will call back tomorrow.
     
  14. #14
    Devo9

    Well-Known Member

    Posted Nov 14, 2012
    Let us know when you do, because this has got me very curious!
     
  15. #15
    LeBreton

    Well-Known Member

    Posted Nov 15, 2012
    $7/peck may be reasonable for organic apples.

    If you ask about buying fallen apples, remember that it is illegal to sell drops for human consumption in the country (even for cider). So be sure to mention your pet deer or fruit bats.
     
  16. #16
    CodyA

    Well-Known Member

    Posted Nov 15, 2012
    It's illegal to have game animals as pets in some states, so I'd say horse. Just to be on the safe side.
     
  17. #17
    Oter

    Well-Known Member

    Posted Nov 15, 2012
    Just to be clear, I live in Tennessee. I am not from Tennessee.
     
  18. #18
    LeBreton

    Well-Known Member

    Posted Nov 15, 2012
    Ha! :D
     
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