Northern's Black IPA kit... | HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Homebrew Talk

Help Support Homebrew Talk by donating:

  1. Dismiss Notice
  2. We have a new forum and it needs your help! Homebrewing Deals is a forum to post whatever deals and specials you find that other homebrewers might value! Includes coupon layering, Craigslist finds, eBay finds, Amazon specials, etc.
    Dismiss Notice

Northern's Black IPA kit...

Discussion in 'Beginners Beer Brewing Forum' started by CircusHooker, Jun 26, 2012.

 

  1. #1
    CircusHooker

    Well-Known Member

    Posted Jun 26, 2012
    Has anyone tried this one? I'm considering doing it for my second batch and wonder if it has turned out well for anyone else. I LOVE Mountain Standard but I don't hold any illusions I can get there from a kit :)

    thanks!

    Kate
     
  2. #2
    mewithstewpid

    Well-Known Member

    Posted Jun 26, 2012
    Yes, while i didnt brew it, my friend did and i had a bunch of his.

    I was VERY impressed with it. Nice fruity notes from the hops. would definitely recommend
     
  3. #3
    D_Nyholm

    Well-Known Member

    Posted Jun 26, 2012
    Just opened my first one after a week in the bottles. Yes, it is green and not fully carbed, bit so far it seems awesome. I added an extra ounce of centennial at 5 minutes and an extra ounce of cascade for dry hopping and it has great aroma and flavor. Mine came out with a little coffee taste to it and almost has a stout like roast flavor to it. I assume that will diminish over time as it ages a little bit. I followed the rest of the instructions except for the hop additions listed above.

    I think this one may be my best brew so far! Though I love black IPAs!
     
  4. #4
    CircusHooker

    Well-Known Member

    Posted Jun 27, 2012
    Awesome! I think that seals it for my second brew. :)
     
  5. #5
    CircusHooker

    Well-Known Member

    Posted Dec 28, 2012
    Brewing this one tomorrow.
     
  6. #6
    cheesehed007

    Well-Known Member

    Posted Dec 28, 2012
    Good luck! Cheers.
     
  7. #7
    the_trout

    Well-Known Member

    Posted Dec 28, 2012
    I brewed this beer on 6/26/11 and started drinking it on 8/7/11. I also noted the coffee and roasted malt in my tasting notes. A bit too strong for my liking but not bad by any means. I cellered a 6 pk of this and just had one last week. The coffee and roast profile was still very prevalent but I do think its mellowed.

    OP, You might want to consider making a yeast starter. My notes say my OG was 1.070 so its a good sized beer. You will like it if you like the style.
     
  8. #8
    inhousebrew

    Well-Known Member

    Posted Dec 28, 2012
    Gravity is pretty high on this one if I remember correctly. Make sure to pitch the appropriate amount of yeast. If liquid yeast that means more than one package or a starter. Since this is your second brew I'll say don't underestimate the importance of enough yeast. Check the calculator below.

    http://www.yeastcalc.com/
     
  9. #9
    CircusHooker

    Well-Known Member

    Posted Dec 29, 2012
    I actually ended up doing a Saison for my second brew, this was my third. I did do a starter and I have airlock activity this morning. Everything went smoothly!
     
  10. #10
    UofMontanaAlum

    Well-Known Member

    Posted Dec 29, 2012
    Brewed it and was disappointed. Tossed 1/4 of the batch down the drain because I got bored with it. Just not hoppy enough for my liking. I am enjoying their Dead Ringer kit, I've almost kicked my 5gallon keg in 2 weeks.
     
  11. #11
    inhousebrew

    Well-Known Member

    Posted Dec 29, 2012
    If it was kegged you couldn't have just tried dry hopping it. But true, this kit is good, but not super hoppy.
     
Draft saved Draft deleted

Share This Page

Group Builder