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Must have grains/hops

Discussion in 'General Homebrew Discussion' started by gclay, Jul 20, 2011.

 

  1. #1
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    Ok so just spoke with the wife about a storefront. Basically I have to find out what the top 5-10 grains and 5-10 hops are to sell and where to get decent rates. I also have to find out how much it'll cost me to setup the store front. I'm a stay at home dad so I've got all the time in the world to work on this.

    So what are the must have grains So far I figure...

    2-row
    munich
    crystal (at least 2 degrees)
    roasted barley
    chocolate
    pilsner
    caramel (at least 2)

    Hops are ...

    Northern brewer
    Challenger
    Simcoe (I wish)
    Amarillo
    Warrior
    Pride of ringwood (i like)
    Magnum
    Galena
    Centennial

    Feel free to change any of this list. I'm not looking to get rich. As long as I break even I'll be happy, it's just about having what people need. And the smell of fresh grains in the house won't hurt :)
     
  2. #2
    bourgeoisbee

    Well-Known Member

    Posted Jul 20, 2011
    I'd add a noble hop and Cascade.

    I thought crystal and caramel malts were the same.
     
  3. #3
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    I've seen them listed as seperate (Homebrew-supplies.ca) I've never used them.
     
  4. #4
    ArcaneXor

    Well-Known Member

    Posted Jul 20, 2011
    Domestic 2-row
    European Pils
    British Pale
    Vienna
    Munich
    Chocolate
    Carafa Special III Dehusked
    Roast Barley
    Biscuit
    Pale Wheat
    C-40
    C-80
    Special B

    Magnum
    Cascade
    EKG
    Hallertauer
    Centennial
    Simcoe
    Saaz
    Tettnanger
    Fuggles
    Amarillo
     
  5. #5
    beerandloathinginaustin

    Well-Known Member

    Posted Jul 20, 2011
    What's local competition like? What's going to be your niche? You may find that carrying a wider selection will win you customers. It may be better service or lower prices on the standard stuff. Checking out your competitors and casually squeezing any info from them you can would be one of my first moves.
     
  6. #6
    Pappers_

    Moderator Staff Member  

    Posted Jul 20, 2011
    I've always thought of crystal and caramel as being the same - or at least US/Canadian and UK versions of the same thing. I would stock three varieties of the domestic version, for sure 20 L, maybe 60L and 120L.

    So that frees up room for two more grains. Perhaps biscuit, or victory, or vienna? Or Maris Otter?

    For the hops, I think you would have to include Cascades (might be the most popularly used and modest priced hop today), either East Kent Goldings or Fuggles (which are standard for english ales, and a noble hop like Hallertauer or Saaz.

    Edit: basically what everybody above me said ;)
     
  7. #7
    Germelli1

    Well-Known Member

    Posted Jul 20, 2011
    Just my $.02. I really only use my local homebrew stores for the selection on specialty grains, hops and yeast. I keep 50 pound sacks or 2 row, marris otter, munich, and carapils around and 10 pounds sacks of vienna, chocolate, crystal/caramel (same thing) 20, 60 and 120, and caramunich. I also have pound bags of magnum, hallertau, and sazz on hand for hops.

    If there are many consumers like me, then your selection is what would win me over. If not, than your plan sounds good!
     
  8. #8
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    There's only the one LHBS here so local competition isn't a big deal and he only has 5 types of grains. I can't find anything in Barrie, yellow.ca doesn't really tell you much. For local shipping, within 30 mins my wife would deliver personally. I'll just start with 10 and if it works out I'll add more inventory. I've never ordered online grains, how are they shipped, hopefully not zip lock bags.
     
  9. #9
    brian2can

    Well-Known Member

    Posted Jul 20, 2011
    Grains:
    British Pale
    C-40
    C-60
    C-80
    Carapils
    Chocolate
    Domestic 2-row
    Munich
    Pilsner
    Roast Barley
    Special B
    Vienna

    Below is the Hop and the substitute.

    Hop and Substitute
    Amarillo = Cascade, Centennial
    Cascade = Centennial
    Centennial = Galena, Eroica, Nugget, Bullion
    EKG = Fuggles, BC Goldings
    Perle = Chinook, Galena, Northern Brewer
    Hallertauer = Hallertauer, Mt. Hood, Liberty, Crystal
    Magnum
    Saaz = German Tettnang, Spalt, Spalt Select
    Simcoe
    Tettnanger = Saaz, Spalt

    Go to homebrewtalk and look at Group Buys. You will save alot of money!!!
     
  10. #10
    Germelli1

    Well-Known Member

    Posted Jul 20, 2011
    In heavy duty vaccuum sealed bags.

    Another thing to consider...Is there enough demand in your area for a homebrew shop? I don't want to take the wind out of your sales, but I would rather be considered a debbie downer if it saved you a lot of money in a failed business.

    You could also stock complete starter kits and hold classes/demostrations where participants can opt to purchase the equipment or something. Just an idea to widen your customer base!
     
  11. #11
    Bierliebhaber

    Well-Known Member

    Posted Jul 20, 2011
    I'm not an extract brewer, but I know there are a LOT of them out there. It wouldn't hurt to have a 15 gal barrel of extra light LME and Wheat LME, or get the same in DME in bulk. Can't add much on grains (bases seem to be covered), but I would note that quality may be a factor to consider (e.g. I think British roasted barley is far superior to American). Also, are there particular beer styles that are more prevalent in your area that will clue you in on hops selection (e.g. here in the NW you better have a big supply of C hops and the like)?

    edit: A mill would be nice, so you could give your customers the option of milling their grains for them.
     
  12. #12
    Paul_Aris

    Well-Known Member

    Posted Jul 20, 2011
    Well with a store front and a legit business you will qualify to be a dealer for the supply companies and get wholesale pricing. Now you have to offer friendly service and the right ingredients. Customer service is very important in a store front where people doing business with you. Also, consider selling beer and wine to attract more than just homebrewers. How many stores around you sell really good mirco's? If you can get some good beers your local stores don't carry that will help.
     
  13. #13
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    Well I would start with say an initial investment of $2000, then I'd invest more as monthly sales demand. So $2000 isn't that much, I was planning on buying a boat next year but it can wait. I even thought about getting permission from board members to sell kits based on their recipes. Maybe even send them a cut of the pie :) Hell if it doesn't work I will have enough grain to last me 5 or 10 years :)
     
  14. #14
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    There's 4 wine making shops in town (that I know of) so wine is out, wouldn't be able to sell it. We only have LCBO and The Beer Store around here. We can't sell in stores like the states do, I wish. I thought about a barley crusher, or making one myself with large rollers and hopper. right now I do all my grinding with a rolling pin, sucked when I had to grind 25#'s.
     
  15. #15
    Germelli1

    Well-Known Member

    Posted Jul 20, 2011
    What my LHBS does is keeps the grains sealed up in their original bulk amounts. The customers come in and ask for a specific weight. The store employee then mills the grain if the customer wants it or not, then vacuum packs it for them!
     
  16. #16
    gclay

    Well-Known Member

    Posted Jul 20, 2011
    I'm looking into getting a vacuum sealer.
     
  17. #17
    Paul_Aris

    Well-Known Member

    Posted Jul 20, 2011
    If starting a business the boat will be out because you won't have time to use it anyway. Don't forget about money for display shelves and other type stuff. Advertising is key as well.
     
  18. #18
    ArcaneXor

    Well-Known Member

    Posted Jul 20, 2011
    $2000 won't get you very far since you need a storefront, mill, storage containers, hop freezers, business licenses, and, of course, ingredients. You may try to get a zoning exemption to sell online out of your residence and save some up-front money that way.
     
  19. #19
    doctorRobert

    Well-Known Member

    Posted Jul 20, 2011
    WHAT WAIT?! SWMBO lets you stay home, and you get to make beer? WTF did I do wrong.

    You should add Columbus and Cascade to your list. Fuggles or EKG, and a german noble hop.

    You need some wheat malt. I think you could actually have a lot of different speciality malts, because, you won't need a ton. You could just order a couple pounds from another homebrew shop, just to have them if you need them. A lot of recipes only need a half pound of special b or something like that.
     
  20. #20
    mewithstewpid

    Well-Known Member

    Posted Jul 20, 2011
    citra hops are the "in" hop right now
     
  21. #21
    gclay

    Well-Known Member

    Posted Jul 20, 2011
     
  22. #22
    Paul_Aris

    Well-Known Member

    Posted Jul 20, 2011
     
  23. #23
    birvine

    Well-Known Member

    Posted Jul 21, 2011
    I was in Orillia yesterday at the Country Style just down from Front St. If you were operational I'd have bought!

    B
     
  24. #24
    gclay

    Well-Known Member

    Posted Jul 21, 2011
    I'm just across from Teletech if you know where that is, just off Old Barrie Road. Let me know next time you're in town. I think a coffee shop is ok. Oh yeah I used to make donuts for that place.
     
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