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If you were limited to only 3 BJCP categories for the rest of your life....

Discussion in 'General Homebrew Discussion' started by Reno_eNVy, May 14, 2011.

 

  1. #1
    Reno_eNVy

    Well-Known Member

    Posted May 14, 2011
    Which would you choose?

    Mine would be:
    10 - American Ale (specifically for ambers)
    13 - Stout
    14 - IPA
     
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  2. #2
    remilard

    Well-Known Member

    Posted May 14, 2011
    2,14,17
     
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  3. #3
    biochemedic

    Well-Known Member  

    Posted May 14, 2011
    14B. American IPA
    23. Specialty Beer
    26C. Open Category Mead

    Love me a good IPA, but I tend to like to brew on the edge too...
     
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  4. #4
    stageseven

    Well-Known Member

    Posted May 14, 2011
    I could probably get by on IPA, Stout, and Saison/farmhouse.
     
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  5. #5
    Boleslaus

    Well-Known Member

    Posted May 14, 2011
    10A - American Pale Ale
    12B - Robust Porter
    15A - Weizen
     
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  6. #6
    BigRock947

    Well-Known Member  

    Posted May 14, 2011
    For me, 6B Blonde Ale, 10A APA & 13C Oatmeal Stout... Drank a APA and Stout tonight.

    Cheers
     
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  7. #7
    scinerd3000

    Well-Known Member

    Posted May 14, 2011
    specialty, amber, dark lager
     
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  8. #8
    bruin_ale

    Well-Known Member

    Posted May 14, 2011
    Have all three of those in my keezer right now, and agreed. But my tastes change so much, I'm sure I'd get sick of those after awhile.
     
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  9. #9
    Mongrel

    Well-Known Member

    Posted May 14, 2011
    Specialty would pretty much take care of all my brews.
     
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  10. #10
    beergolf

    Well-Known Member

    Posted May 14, 2011
    IPA, Stout, Belgian Dark Strong Ale
     
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  11. #11
    doctorRobert

    Well-Known Member

    Posted May 14, 2011
    American IPA, Robust Porter, Weizen.
     
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  12. #12
    EzMak24

    Well-Known Member

    Posted May 14, 2011
    APA and Common Cider
     
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  13. #13
    Halas

    Member

    Posted May 14, 2011
    If I could only BREW from three styles, 8, 10, & 13. But I would have to purchase others off the list.
     
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  14. #14
    jtakacs

    Well-Known Member

    Posted May 14, 2011
    14 (ipa), 17 (sour) and 23 (specialty)
     
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  15. #15
    petep1980

    Well-Known Member  

    Posted May 14, 2011
    IPA, whatever Hennepin is, and my Czech Pilsner.
     
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  16. #16
    Qhrumphf

    Stay Rude, Stay Rebel, Stay SHARP  

    Posted May 14, 2011
    Have to go with 14, 15 and 18
     
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  17. #17
    osagedr

    Recovering from Sobriety  

    Posted May 14, 2011
    1, 13, 18--gives me 16 styles to brew!
     
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