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Gone fermentation crazy

Discussion in 'Beginners Beer Brewing Forum' started by BODWB, Jan 12, 2011.

 

  1. #1
    BODWB

    Well-Known Member

    Posted Jan 12, 2011
    House smells like fresh roasted malt from the malt roasting in the oven. And all around I got stuff fermenting. Got like 4 micro-batches going and one regular(5 gal) batch going. Working on a 2 gal batch. Drinking homebrew, would have loved to have discovered this 20 years ago, it's great.
     
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  2. #2
    joelsbrew

    Well-Known Member

    Posted Jan 12, 2011
    LOL thats frickin awesome
     
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  3. #3
    Hockeyhunter99

    Well-Known Member

    Posted Jan 12, 2011
    good for you!!. i would love to have started this earlier as well. but alas, there is a world of catching up to do. going to have fun trying.
     
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  4. #4
    BODWB

    Well-Known Member

    Posted Jan 12, 2011
     
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