Airlock bubbled for less than 24 hours

My airlock only bubbled for less than 24 hours. Is this something that is wrong or is that normal? The beer is a porter with a SG of 1.044 that I pitched with a Wyeast Activator British Ale yeast.

 

What is the current SG? Airlock activity doesn't really mean anything.

My second brew hit terminal gravity in less than 48 hours.

Jason

 

Your beer will be fine. All your airlock does is vent CO2. Let it sit 3 or 4 weeks and all will be well.

 

There's absolutely nothing wrong with your beer, the answer is right here;

http://www.homebrewtalk.com/f39/airlock-activity-gone-before-5-days-210459/#post2460863