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Adding Turbinado Mash or Boil?

Discussion in 'All Grain & Partial Mash Brewing' started by anthonyc9, Apr 13, 2014.

 

  1. #1
    anthonyc9

    Member

    Posted Apr 13, 2014
    As my water is getting to my strike temp I am taking a final look over my recipe.

    This is the first time I am adding turbinado to my boil and currently I have myself adding it at 10 minutes.

    Would this be fine or is there a benefit to adding it to the mash?

    Thanks!
     
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  2. #2
    Yooper

    Ale's What Cures You! Staff Member  

    Posted Apr 13, 2014
    Don't add it to the mash. Add it at the end of the boil.
     
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  3. #3
    kenny_d

    Well-Known Member

    Posted Apr 13, 2014
    +1 to Yooper
     
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  4. #4
    Damoxemus

    Well-Known Member

    Posted Apr 13, 2014
    Mashing is to extract sugars. Turbinido is a sugar.
    No need to mash it then.
     
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