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6.5gallon carboy bung problems

Discussion in 'General Homebrew Discussion' started by Brewslikeaking, Sep 30, 2015.

 

  1. #1
    Brewslikeaking

    Well-Known Member

    Posted Sep 30, 2015
    Does anyone else have trouble keeping these carboy bungs in place in a 6.5 g carboy. Mine keeps popping up. Worried my pumpkin batch might be infected

    View attachment 1443644081821.jpg
     
  2. #2
    wzd

    Well-Known Member

    Posted Sep 30, 2015
    Yes. had to duct tape it/bottle to keep it in place.
     
  3. #3
    FloppyKnockers

    Well-Known Member

    Posted Sep 30, 2015
    Yes. Those are crap. A solid rubber one or the orange cap does the trick for me. I use that one for my PET carboy without issue.

    [​IMG]

    [​IMG]
     
  4. #4
    Scriv

    Well-Known Member

    Posted Sep 30, 2015
    Yes, mine likes to work its way out too. I gave up on mine and went with something else.
     
  5. #5
    thekraken

    Well-Known Member

    Posted Sep 30, 2015
    I gave up on those things and just use carboy caps now. IF I'm feeling worried about the seal I secure it with a worm clamp.

    [​IMG]
     
  6. #6
    slym2none

    "Lazy extract brewer."

    Posted Sep 30, 2015
    Too much lube on the bung-hole?

    I'm sorry, my inner 12-year-old got loose...

    :eek:
     
    FloppyKnockers likes this.
  7. #7
    AnOldUR

    fer-men-TAY-shuhn  

  8. #8
    flars

    Well-Known Member

    Posted Sep 30, 2015
    One of my universal bungs likes to work its way up. Don't know why it is just one, but a piece of copper wire across it keeps it in place.
     
    thekraken likes this.
  9. #9
    thekraken

    Well-Known Member

    Posted Sep 30, 2015
    That's a good idea, don't know why that never occurred to me... Or use a wire hanger.
     
  10. #10
    flars

    Well-Known Member

    Posted Sep 30, 2015
    Copper is easier to work with because it is more malleable.
     
  11. #11
    m00ps

    Well-Known Member

    Posted Sep 30, 2015
    ive found once they stay in place for a whole fermentation they taper in from being in the neck a bit. From then on, they work perfectly. Once or twice ive had to use duct tape to keep a new one in place for 2-3 hours. Once the starsan on it dries, it works fine and stays put
     
  12. #12
    FloppyKnockers

    Well-Known Member

    Posted Oct 1, 2015
    You guys are idiots. I just pull up a chair and hold it in place until fermentation is done and I can bottle it.
     
    jschein and thekraken like this.
  13. #13
    jschein

    Well-Known Member  

    Posted Oct 1, 2015
    Some bungs are just a little tighter than others. I prefer the tighter bung. I find it has a much better mouthfeel. My advice, keep it tight.
     
    slym2none and FloppyKnockers like this.
  14. #14
    flars

    Well-Known Member

    Posted Oct 1, 2015
    Dedicated to quality brewing.
     
  15. #15
    jschein

    Well-Known Member  

    Posted Oct 1, 2015
    This would work too. I might try this if I find a loose bung in my rotation.
     
  16. #16
    aprichman

    Well-Known Member

    Posted Oct 2, 2015
    I had that problem when I was using starsan on my bung cover. Now I have a little bit of vodka that I'll put my bung cover in before I put it on the carboy. The vodka helps keep things from slipping around too much.
     
  17. #17
    feinbera

    Well-Known Member

    Posted Oct 2, 2015
    [​IMG]

    ...I'll see myself out.
     
    FloppyKnockers likes this.
  18. #18
    Gustatorian

    Well-Known Member

    Posted Oct 2, 2015
    This is my idiocy/lack of using those, but what are the two opening for? I assume one is for the bubbler, other for...?
     
  19. #19
    thekraken

    Well-Known Member

    Posted Oct 2, 2015
  20. #20
    aprichman

    Well-Known Member

    Posted Oct 2, 2015
    Does the orange one fit PET carboys? I just got a PET carboy and need to get a cover still.
     
  21. #21
    thekraken

    Well-Known Member

    Posted Oct 2, 2015
    Yep
     
  22. #22
    FloppyKnockers

    Well-Known Member

    Posted Oct 2, 2015
    A bubbler can go in the short wide one during fermentation. Afterwards the racking cane goes in there while the longer skinnier one is for venting and to kick start the siphon process by blowing in it.

    Sure does.
     
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