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2 Zone Fermentation Chamber Build

Discussion in 'Fermenters' started by zacc, Jul 31, 2012.

 

  1. #1
    zacc

    Well-Known Member

    Posted Jul 31, 2012
    After getting tired of changing out frozen bottles in my old chamber I decided it was time to upgrade. Besides not using frozen bottles I also wanted the new chamber to have two different temperature zones and have a much higher capacity than my old chamber.

    I did quite a bit of research on different designs and eventually incorporated ideas from several other brewers build into one design. Before starting the build I designed the plans in google sketchup. The frame is made out of 2x4 and insulated with 2" Iso foam, sprayfoamed around the edges and then filled the remaining 1.5" with batt insulation.

    The top chamber is for fermenting ale and the bottom is for lagers, cold crashing, and aging. I'm using the ebay temp controllers which provide the ability to control heating and cooling. I'm using a 5000btu a/c unit to chill the bottom unit and pc fans to circulate cool air from the bottom to the top. I haven't decided what I will use to heat the chamber but I wired the controller to an outlet in each section so I can plug something in later like a small space heater.

    I took care to keep the inside of the chamber well sealed to prevent any mold issues down the road. The inside is painted with an exterior grade mildew resistant paint, I put linoleum on floors and used silicon caulking around all the corners. In addition I'm using a eva-dry unit to absorb any extra moisture.

    I brewed the inaugural batch yesterday and it's holding steady at 68. I have the bottom set to about 50 right now and all together have around 30 gallons in the chamber with plenty of room left. The last picture shows the ferm chamber in its new home :rockin:!

    This was a fun build and turned out great. There are a few things I would change if building it again but overall I am very happy with how it turned out. I got a lot of ideas and inspiration from reading other build threads so hopefully I can pass on some knowledge I've learned during this build.

    Ferm chamber-skinned.jpg

    FC-12-05-12-00261.jpg

    FC-12-06-2012-FrontProgress.jpg

    FC-12-07-22-Finished.jpg

    Brewery-12-07-26.jpg
     
  2. #2
    MrLucky

    Active Member

    Posted Jul 31, 2012
    That is beautiful.
     
  3. #3
    Copbrew133

    Supporting Member  

    Posted Jul 31, 2012
    Stellar build.
     
  4. #4
    zacc

    Well-Known Member

    Posted Jul 31, 2012
    Here's a few closer pics of the inside and one of the inaugural batch fermenting away! I've got my stir plate in there as well, although nothing is on it atm. I can easily fit 4 carboys in the top section alone.

    FC-12-07-22-Finished Top.jpg

    FC-12-07-22-Finished Bottom.jpg

    FC-12-07-30-inaugural brew.jpg
     
  5. #5
    Fly_Rodder

    Well-Known Member

    Posted Jul 31, 2012
    Awesome looking build - may you forever have it full of carboys, happily bubbling away.
     
  6. #6
    rekoob

    Well-Known Member  

    Posted Jul 31, 2012
    this is awesome! Great looking build! well done!
     
  7. #7
    GreenMtBrewer

    Member

    Posted Jul 31, 2012
    What a great looking build. Nicely done. What is the ambient temperature of your brewing space, and how often does your AC unit cycle on to maintain the 68 F in the top chamber?
     
  8. #8
    cosmatics

    Well-Known Member

    Posted Jul 31, 2012
    Holy cow, what a build!! Great looking work, I'm also interested in feedback about the performance. Fantastic stuff.
     
  9. #9
    zacc

    Well-Known Member

    Posted Jul 31, 2012
    It's been pretty warm here in Northern California lately so my brew space has probably been getting up to low-mid 90's.

    The AC unit was kicking on frequently when i first plugged it in but once I got some kegs and carboys in there to build up the thermal mass it's been only turning on maybe for 1-2 minutes every 20 minutes.

    The top is cooled by two 80mm fans that cycle cold air from the bottom and return hot air from the top. Right now they have been running more than I would like to maintain fermenting temps up top but I think that is mostly due to the low watt cell phone charger i'm using to power the fans. Once I find a better power supply I should be able to get more speed and better air movement with them, if it's still low I will upgrade them to 120mm fans.

    I have only had it finished for about a week and haven't had much time to really push it to see what the max performance can be. But where I have it set at now is right around where i see myself keeping it most of the time and even with the hot weather it's holding strong!
     
  10. #10
    Smashing

    Well-Known Member

    Posted Jul 31, 2012
    Wow, nice build! I was just drawing up a similar build this morning. I'm planning on using refrigeration vs air conditioner though so I can get one part cold enough to force carb. How many fermentors/cornies will that hold?
     
  11. #11
    zacc

    Well-Known Member

    Posted Jul 31, 2012
    I should be able to get it pretty cool with the AC unit, just might need to add a fan to blow over the coils to keep them from freezing up.

    I'd estimate it can hold about 5 carboys or 12 cornies per section.
     
  12. #12
    c0bra

    Well-Known Member

    Posted Aug 1, 2012
    Would you be willing to put your sketchup plan online somewhere?
     
  13. #13
    zacc

    Well-Known Member

    Posted Aug 1, 2012
    Sure thing, you should be able to download it here.

    I didn't put all of the details in the model, such as doors, top, electrical etc. I mainly just wanted to get a better plan on how to frame it. I framed each section independently like the image below shows.

    Some of the dimensions I used were based on where I was going to be keeping it. For example I used 4x6 on the bottom and gave it that lip so it would fit closer to the wall in garage. I used the chosen depth to make sure I could still fit 2 cars in the garage.

    I also didn't originally plan on putting casters on it. Once I started putting it together I realized that even empty it was going to be tough to move it without them. With the casters added it barely cleared my garage door. If I were to do it over I would probably use 2x4's for the base and maybe even shorten each section by a few inches.

    I took a lot of time to ensure the chamber would last a long time. I've read about a lot of people who build something like this and end up throwing it out after a few years due to mold or other problems. The frame on this is definitely sound, my biggest concern was moisture. Between how well I sealed everything up and the moisture absorber I don't think I will have any problems. I also made sure the A/C unit could easily be removed and replaced if needed. This thing should be chilling for many years to come :mug:!

    Ferm chamber-pieces.jpg
     
  14. #14
    limulus

    Well-Known Member

    Posted Aug 1, 2012
    How about something like this? I have this same unit and I used it for years to power two fans on a salt water reef aquarium lighting system. It has 6 voltage settings.
    http://www.parts-express.com/pe/showdetl.cfm?Partnumber=120-536
     
  15. #15
    zacc

    Well-Known Member

    Posted Aug 1, 2012
    That looks like it would work great but it's a little fancier than what I'm looking for. I'm more looking for an old 12v wall wort, although the versatility of something like that would come in handy for other situations. I've dug through my old electronics and haven't found any spares that have the right output yet though. Gonna probably just order one from amazon, saw one that will work for about $6.
     
  16. #16
    c0bra

    Well-Known Member

    Posted Aug 1, 2012
    Thanks so much for the sketchup!

    That's basically where I'm at. I made a simple glued-up pink 2" closed-cell foam chamber with a hand-sawn and glued plywood platform with areas for the ice jugs underneath and the whole computer fan and light bulbs on a two-stage RANCO. Problem is that I do get quite a lot of condensation from the jugs during the summer months, which leaks out because the thing isn't sealed at all, and I am getting a good dose of mildewy smell. I think it might have even contributed to an infected witbier I made last month.

    It was never meant to last as long as it has, and your solution would be an awesome upgrade, especially with allowing lagering. Keep us updated! :mug:
     
  17. #17
    waffle418

    I'm too drunk to taste this chicken ~ Colonel Sand  

    Posted Aug 1, 2012
    If you have an extra molex setup you could use this. Being the computer nerd first, I have a few adapters flying around the house that I could use. Other than that, its an awesome build!!
     
    Last edited by a moderator: Oct 23, 2018
  18. #18
    zacc

    Well-Known Member

    Posted Aug 1, 2012
    No problem, glad to share them.

    It sounds like your in the same boat as I was when I decided to build this. I looked into a lot of options before deciding on this build. It would of been a lot easier to just get a few chest freezers but that would have taken up a lot more space and I couldn't have put them in the garage and still fit 2 cars in. Ultimately I decided to have all the features I wanted and to fit in the space I had in mind I was going to have to build something custom.
     
  19. #19
    NotTechnicallyLegal

    Active Member

    Posted Aug 2, 2012
    How did you finish the outside front to get that seamless appearance? It looks really nice!
     
  20. #20
    zacc

    Well-Known Member

    Posted Aug 3, 2012
    I filled all the seams with this stuff before painting. Ended up using like 4 tubes of the stuff for exterior and interior but it turned out great.

    IMG-20120802-00296.jpg
     
  21. #21
    j3ff

    Member

    Posted Aug 3, 2012
    About a year or so ago I bought a riding mower. They delivered it in a crate. I let it rot outside then tore it down to haul off. About a week later I found out about building these things... To think I almost put the crate in the garage to build a pay house for the kids. The moral of this story is do not be like me :) Looks cool I am jealous since I ferment in an unused bathroom in the basement that I cannot manage the temp well.
     
  22. #22
    shiproute

    Member

    Posted Aug 4, 2012
    I like your brewstand too! Can you post some pics of it with explanations? Thanks!
     
  23. #23
    zacc

    Well-Known Member

    Posted Aug 4, 2012
    Sure thing, here's some more pics.

    The stand itself is Kal's design. I have a counter flow chiller mounted under the stand and my pump and shop vac on the bottom shelf.

    On the left is the control box for the electric brewery. It's a great little box inspired by jsguitar's build.

    Next to the controller is my barley crusher, powered by an old garage door opener motor.

    Above the stand is my steam hood. It's made of 1x2 and spray painted fluorescent light covers. The vent is powered by a 449 CFM Vortex fan.

    Oh, and to the far left is my swivel mounted TV with satellite hook up, perfect for watching the game while brewing :mug:!

    EB-11-09-05.jpg

    EB-12-08-03-0685.jpg

    EB-11-09-21-Control Box_First power on.jpg

    EB-12-08-03-0688.jpg
     
    Last edited by a moderator: Oct 23, 2018
    raindogxx likes this.
  24. #24
    zacc

    Well-Known Member

    Posted Aug 4, 2012
    Got a 12v power supply from amazon and the fans are now roaring at normal speed. It was working before, the fans were just taking longer than I would have liked to cool the top section during the first few days of fermentation. Should be a lot better now, will find out after I brew tomorrow.

    Overall though it's holding temp great! Been over 100 the last few days and both sections are holding strong!
     
    Last edited by a moderator: Oct 23, 2018
  25. #25
    jsguitar

    Well-Known Member

    Posted Aug 7, 2012
    This is a great build zacc! I need to do something like this eventually.
     
  26. #26
    nicadrick

    Well-Known Member

    Posted Aug 7, 2012
    How cool can you maintain? Can you ferment at 50F?
     
  27. #27
    zacc

    Well-Known Member

    Posted Aug 7, 2012
    I haven't tried to see how cool I can push it yet but 50 is definitely doable. Right now I have the bottom chamber set at about 54. It's been around 100 for the past week or so here, and it's having no problem holding temperature.

    I'll have to plug it into my Kill A Watt later to see exactly how much power it is using.
     
  28. #28
    Guitarboarder

    Member

    Posted Aug 8, 2012
    Wow.... great job. I need to move on to this from my ghetto fridge in the garage method.
     
  29. #29
    pfgonzo

    Well-Known Member  

    Posted Aug 8, 2012
    This is why I love coming to these forums. To see the creativity and ingenuity of others. Simple concept, amazing build!

    You need to name it. Call it a ZaccBox or something.
     
  30. #30
    zacc

    Well-Known Member

    Posted Aug 10, 2012
    I've gotten a lot of good ideas from people here so glad to share some of mine. Yeah I should come up with a name for it...

    It has really been put to the test over the last couple weeks. It was 104 yesterday and will be 105 today!
     
  31. #31
    artyusmc

    Well-Known Member

    Posted Aug 10, 2012
    Great job Zac.....


    If you dont mine what was your estimated cost to build this or why did you choose this over a chest freezer?

    Again great job on the stand fermentor and the vent.

    prost
     
  32. #32
    LabRatBrewer

    Lost in a Maze  

    Posted Aug 10, 2012
    that is a great build.
     
  33. #33
    zacc

    Well-Known Member

    Posted Aug 11, 2012
    insulation - 100
    lumber - 100
    temp controllers - 50
    outlets & wiring - 20
    ac unit - 25
    paint & caulking - 50
    linoleum & glue - 30
    screws, glue, and misc hardware - 30
    Door hardware and seal - 25
    misc other supplies - 20

    Total cost was around $450+

    I think I might be forgetting a few things but this is close. This was a lot more than I originally intended and I'm sure I could have built something a lot cheaper if I tried. I decided with all the time I was putting into it though it was worth the extra money to make it last.

    I looked into a lot of options before deciding on this build. It would of been a lot easier to just get a few chest freezers but that would have taken up a lot more space and I couldn't have put them in the garage and still fit 2 cars in. Ultimately I decided to have all the features I wanted and to fit in the space I had in mind I was going to have to build something custom.
     
  34. #34
    artyusmc

    Well-Known Member

    Posted Aug 11, 2012
    You have skills. If I can't find a used freezer soon , I'm cutting wood but I think half this size would work for my needs.
     
  35. #35
    zacc

    Well-Known Member

    Posted Aug 14, 2012
    I had a major explosion in the ferm chamber this weekend. Brewed an IPA Saturday and racked it directly onto a 1056 yeast cake from a pale ale brewed the previous weekend. I do this all the time and always use a blowoff and havent had any issues. This time the fermentation was so active that it actually clogged the 1/2" ID blowoff tube! Next time I'll have to leave more headspace than normal when racking a big beer like this onto a yeast cake.

    I am extremely glad I used high quality paint and sealed up all the corners. I had a small pool on the left side but not a drop had leaked out anywhere! Cleanup wasn't bad at all though and it looks brand new again!

    FC-12-08-12-Explosion.jpg
     
  36. #36
    NotTechnicallyLegal

    Active Member

    Posted Dec 18, 2012
    Resurrecting the thread, did you ever get any results from your kill-a-watt about the power consumption?
     
  37. #37
    zacc

    Well-Known Member

    Posted Dec 20, 2012
    Yeah I have actually had my kill-a-watt plugged in for several months now. It looks like the average is about 1kwh per day. this is less than my old kegerator used.
     
  38. #38
    PintoBean

    Hailstorm Brewing Co  

    Posted Dec 20, 2012
    Nice, that's less than $3/month. Not bad at all. Got some temp controllers on the way for a build like this.
     
  39. #39
    Mtn_Brewer

    Well-Known Member

    Posted Dec 20, 2012
    I'm about one afternoon away from finishing my own 2 zone chamber. I used this thread to help with the basic structure and then went a little crazy with the innerds. I should have some time to post up the build in the next fee days. Stay tuned.

    This is what it looks like now:

    image-1176331644.jpg
     
    LabRatBrewer likes this.
  40. #40
    zacc

    Well-Known Member

    Posted Dec 20, 2012
    Very nice looking! Look forward to seeing the full build! I like the way you did your doors. The doors are the one thing I would change on mine.
     
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