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  1. farny
    Post

    Stuck Mash Again!

    An update: I've brewed two batches since I last posted on here. I believed that the fitting that goes through the screen was getting pushed up...
    Post by: farny, Oct 13, 2013 in forum: All Grain & Partial Mash Brewing
  2. farny
    Thread

    Rootbeer (Bottled from Keg) Bottle bomb

    Just as I was going to bed last night I heard shattering glass which I pinned to roommates dropping something, then it woke me up again at 3am. I...
    Thread by: farny, Sep 8, 2013, 4 replies, in forum: Coffee & Soda Making Forum
  3. farny
    Post

    Stuck Mash Again!

    I use this tubing from morebeer. I live close to their warehouse so all my stuff is from them. When I add the rice hulls it's after I've already...
    Post by: farny, Sep 2, 2013 in forum: All Grain & Partial Mash Brewing
  4. farny
    Post

    Stuck Mash Again!

    I do always stir when I pour the grain in, what I meant was that I didn't stir every 15 min during the mash like I normally do. Stirring the mash...
    Post by: farny, Aug 29, 2013 in forum: All Grain & Partial Mash Brewing
  5. farny
    Post

    Stuck Mash Again!

    I don't use many flaked grains or rye, actually I think I've only used oats in one brew ever. It's a problem in almost any hobby, you buy...
    Post by: farny, Aug 27, 2013 in forum: All Grain & Partial Mash Brewing
  6. farny
    Post

    Stuck Mash Again!

    I did try probably a quarter pound of rice hulls in my second batch. I also tried not stirring the mash because I was afraid that the first time...
    Post by: farny, Aug 27, 2013 in forum: All Grain & Partial Mash Brewing
  7. farny
    Thread

    Stuck Mash Again!

    I've brewed all grain for almost a year now and have been using the 5gal cooler mash tun with stainless braid with no issues. Two brews ago I...
    Thread by: farny, Aug 25, 2013, 25 replies, in forum: All Grain & Partial Mash Brewing
  8. farny
    Post

    Reusing yeast for my next batch

    Another thing to think about, I was faced with this same question last week when I brewed. I had a yeast cake from bottling the night before and...
    Post by: farny, Nov 20, 2012 in forum: Beginners Beer Brewing Forum
  9. farny
    Thread

    10 gallon batch w/ 5 gallon cooler

    I'd like to make 10 gallons of the same ingredients beer. I was wondering if I could do 1 mash then run it all out as a normal 5 gallon batch,...
    Thread by: farny, Nov 10, 2012, 2 replies, in forum: All Grain & Partial Mash Brewing
  10. farny
    Post

    Expanding to 2 kegs

    If I were to make one Id get a brass ball valve plus check valve on each line. Not sure if that is price worthy over just buying: 2 way gas...
    Post by: farny, Oct 31, 2012 in forum: Bottling/Kegging
  11. farny
    Thread

    Expanding to 2 kegs

    Hello, I got my first keg a couple weeks ago and love it. I want to have beer always on tap so I figure I need another keg so one can be carbing...
    Thread by: farny, Oct 31, 2012, 10 replies, in forum: Bottling/Kegging
  12. farny
    Post

    Brew day results questions all grain

    Yea I guess I should do a test to see how much actually boils off for a given time and fuel knob position. The honey porter has been in the...
    Post by: farny, Oct 29, 2012 in forum: Beginners Beer Brewing Forum
  13. farny
    Post

    Brew day results questions all grain

    Interesting I didn't think about adding water after the boil. Should I be concerned with bacteria in the water then? I thought boil off was also...
    Post by: farny, Oct 29, 2012 in forum: Beginners Beer Brewing Forum
  14. farny
    Post

    Brew day results questions all grain

    That kind of what I thought too about the torrified wheat. Most of the grains were popped open though so I figured I would be okay. Also the...
    Post by: farny, Oct 29, 2012 in forum: Beginners Beer Brewing Forum
  15. farny
    Thread

    Brew day results questions all grain

    I did a double brew yesterday as my 3rd and 4th batch. 3rd batch was the white house honey porter as a kit from morebeer. Brew went well but...
    Thread by: farny, Oct 28, 2012, 7 replies, in forum: Beginners Beer Brewing Forum
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