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Recent Content by WilliamH

  1. WilliamH
    Post

    Stalled Fermentation? WLP-017 Whitbread Ale in Special Bitter

    I'm actually having this same issue with 017 right now too. OG was 1.047 and it's been sitting at 1.018 for about a week. I pitched the yeast...
    Post by: WilliamH, Oct 16, 2016 in forum: Fermentation & Yeast
  2. WilliamH
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    How do you use Belgian Candy Sugar?

    I got the idea for adding it at 60 from one of my favorite Northern Brewer recipes. I've never looked back!
    Post by: WilliamH, Mar 7, 2015 in forum: General Homebrew Discussion
  3. WilliamH
    Post

    How do you use Belgian Candy Sugar?

    I use candi syrup and cane sugar quite a bit. Now, I always add it at 60 minutes. I've found that, when added at 20 or 15, it thins the body of...
    Post by: WilliamH, Mar 6, 2015 in forum: General Homebrew Discussion
  4. WilliamH
    Post

    My Ugly Junk- Corona Mill Station...

    I got one of these Corona-style mills for Christmas. I was skeptical, but I used it for the first time yesterday and loved it! I knew I wanted to...
    Post by: WilliamH, Jan 5, 2015 in forum: DIY Projects
  5. WilliamH
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    Lagering in freezer

    Seems to me like you wouldn't have to worry about a blowoff tube while lagering. My understanding is that lager yeasts work pretty slowly, right?
    Post by: WilliamH, Aug 6, 2014 in forum: Fermentation & Yeast
  6. WilliamH
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    Lagering in freezer

    jleii, I love the tips. Thanks! For some reason I hadn't thought of setting the control sensor in the freezer. I suppose I could move it all...
    Post by: WilliamH, Aug 6, 2014 in forum: Fermentation & Yeast
  7. WilliamH
    Thread

    Lagering in freezer

    I just got a free fridge (yay!) and plan on hooking up the stc1000 controller to it this weekend. I've been wanting to lager for a while, but I'm...
    Thread by: WilliamH, Aug 6, 2014, 13 replies, in forum: Fermentation & Yeast
  8. WilliamH
    Post

    No Hop Brewing

    Cool. Thanks for the tips! 6 months sound about right, given how strong it tasted when I bottled. So... I guess 6 months from now I'll post my...
    Post by: WilliamH, Apr 29, 2013 in forum: Recipes/Ingredients
  9. WilliamH
    Post

    No Hop Brewing

    Okay I bottled my gruit last week. When I tasted it, it tasted FUNKY. Not necessarily bad, just very different. It definitely had a sour taste to...
    Post by: WilliamH, Apr 26, 2013 in forum: Recipes/Ingredients
  10. WilliamH
    Post

    No Hop Brewing

    Time to resurrect this thread! I love the idea of brewing ancient styles of ale, which I just recently found out means brewing with herbs. This...
    Post by: WilliamH, Apr 12, 2013 in forum: Recipes/Ingredients
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