Recent Content by gtnutz | HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

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Recent Content by gtnutz

  1. gtnutz
    Post

    Ok first time AG brewer….. ok second time with efficiency questions

    That’s what I was thinking, just suck out a sample with the wine thief and let it cool. This seems like a lot better option then cooling the...
    Post by: gtnutz, Feb 14, 2013 in forum: All Grain & Partial Mash Brewing
  2. gtnutz
    Post

    Ok first time AG brewer….. ok second time with efficiency questions

    Good to know, whats the thought on how far off the reading will be? are we talking a solid 1% off for every 5-10F over 100 or is like .005%?...
    Post by: gtnutz, Feb 13, 2013 in forum: All Grain & Partial Mash Brewing
  3. gtnutz
    Thread

    Ok first time AG brewer….. ok second time with efficiency questions

    So after a little over a year of brewing with LME I decided to switch/expand over to all grain. I’ve already done one batch a couple weeks ago...
    Thread by: gtnutz, Feb 13, 2013, 6 replies, in forum: All Grain & Partial Mash Brewing
  4. gtnutz
    Post

    Cold crashing, how long is too long??

    good to know, thanks
    Post by: gtnutz, Apr 12, 2012 in forum: Beginners Beer Brewing Forum
  5. gtnutz
    Post

    Cold crashing, how long is too long??

    I like the sound of this Thanks for all the above impute, looks like when I get back I'll have a nice clear brew waiting to be placed in the keg. K
    Post by: gtnutz, Apr 11, 2012 in forum: Beginners Beer Brewing Forum
  6. gtnutz
    Thread

    Cold crashing, how long is too long??

    So last night I placed my secondary in the fridge to crash it and then found out that I would be leaving earlier then expected for a trip. This...
    Thread by: gtnutz, Apr 11, 2012, 7 replies, in forum: Beginners Beer Brewing Forum
  7. gtnutz
    Post

    Brewing in the garage with a propane burner?

    I just picked up a burner this last weekend and was thing the same thing. Another question I have is to leave the pot covered or uncovered???...
    Post by: gtnutz, Mar 16, 2012 in forum: Beginners Beer Brewing Forum
  8. gtnutz
    Post

    Extract boilling point

    Would usually but my laptop just broke so all I have is my phone. Thanks
    Post by: gtnutz, Mar 8, 2012 in forum: Beginners Beer Brewing Forum
  9. gtnutz
    Thread

    Extract boilling point

    Ok so I'm only 4-5 batches into my new found love and I'm a little curious about what's the benefits of steeping grain and adding the extract to...
    Thread by: gtnutz, Mar 8, 2012, 3 replies, in forum: Beginners Beer Brewing Forum
  10. gtnutz
    Post

    How do I dry hops to my primary???

    If I choose to place the hops in a grain sock is there any cleaning or sterilization I should do to the sock? Everything I read says to make...
    Post by: gtnutz, Feb 24, 2012 in forum: Beginners Beer Brewing Forum
  11. gtnutz
    Thread

    How do I dry hops to my primary???

    Ok first thanks to everyone who participated in my post from yesterday. I’ve spent the better portion of my work day reading about the joys and...
    Thread by: gtnutz, Feb 24, 2012, 13 replies, in forum: Beginners Beer Brewing Forum
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