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  • Bobby_M
    It's probably a little of both. We just signed on for lower UPS rates, but I'm guessing Morebeer does at least 4x the shipping that we do.
  • Bobby_M
    I'll be the first to admit that we can't really compete on price with shipping to the West Coast on ingredients especially when Morebeer...
  • Bobby_M
    I've made an effort to participate here as a homebrewer more than anything else and selling really isn't my thing. Here's a bit more of...
  • Bobby_M
    I'm sure you're all seeing systematic closing of many of your local homebrew supply stores recently (if not a year or two ago). The...
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  • Bobby_M
    Bobby_M replied to the thread Modelo?.
    Don't get me wrong, I'm not leaning on BJCP as the end all authority, an outdated version no less. They've even explicitely said that...
  • Bobby_M
    Bobby_M replied to the thread RIMS mashing & sparging strategy.
    The minor error in the original plan is that recirculating mash liquor/wort back over the grain is not technically a sparge. That's to...
  • Bobby_M
    It's hard to see for sure but it looks like it's coming from where the threaded base of the post is welded to the keg body. In other...
  • Bobby_M
    Bobby_M replied to the thread Modelo?.
    This is from the 2008 version of BJCP guidelines..
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  • Bobby_M
    Bobby_M replied to the thread Modelo?.
    It was on the bjcp guidelines as a Vienna for a while and honestly it wouldn't score well as a Dunkel based on memory but I need to...
  • Bobby_M
    He said the advantage of clear wort is that the beer clears faster. I don't think that's a fact. That's all. It hasn't been my...
  • Bobby_M
    You're conflating clear wort with clear beer and they are not the same thing. Not only that, there's some convincing experimentation...
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  • Bobby_M
    I'm not sure why you felt the need to pasteurise. You had likely a tasty sweet wine there and should have just enjoyed it. You'll do...
  • Bobby_M
    Bobby_M replied to the thread Modelo?.
    Negro Modelo is a Vienna Lager. "Dark Lager" is a pretty wide brush stroke to write off in my opinion. It's relatively neutral with a...
  • Bobby_M
    Bobby_M replied to the thread Old Counterflow - Concerns.
    Hot PBW will get rid of any organic soil still in there but you'll need to repassivate to be sure there's no rust. 1 pound of citric...
  • Bobby_M
    Anyone would definitely be nuts to START a store now. The only reason I'm able to continue to operate relatively profitably is that: 1...
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