http://www.homebrewtalk.com/wiki/index.php?title=Wort&feed=atom&action=history 2013-05-24T17:21:38Z Revision history for this page on the wiki MediaWiki 1.18.3 http://www.homebrewtalk.com/wiki/index.php?title=Wort&diff=2777&oldid=prev 2007-02-28T03:21:17Z

<p></p> <table class='diff diff-contentalign-left'> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">← Older revision</td> <td colspan='2' style="background-color: white; color:black;">Revision as of 03:21, 28 February 2007</td> </tr><tr><td colspan="2" class="diff-lineno">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Beer]]</div></td><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Beer]]</div></td></tr> <tr><td colspan="2">&#160;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[[Category:Glossary]]</ins></div></td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it.&#160; Wort (pronounced 'wert') is essentially just sugar (from malted grains) and water.</div></td><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it.&#160; Wort (pronounced 'wert') is essentially just sugar (from malted grains) and water.</div></td></tr> <!-- diff cache key hbtwiki:diff:version:1.11a:oldid:2575:newid:2777 --> </table>

Sause http://www.homebrewtalk.com/wiki/index.php?title=Wort&diff=2575&oldid=prev 2007-02-25T20:29:38Z

<p>added initial categorization</p> <table class='diff diff-contentalign-left'> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">← Older revision</td> <td colspan='2' style="background-color: white; color:black;">Revision as of 20:29, 25 February 2007</td> </tr><tr><td colspan="2" class="diff-lineno">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td colspan="2">&#160;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[[Category:Beer]]</ins></div></td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it.&#160; Wort (pronounced 'wert') is essentially just sugar (from malted grains) and water.</div></td><td class='diff-marker'>&#160;</td><td style="background: #eee; color:black; font-size: smaller;"><div>The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it.&#160; Wort (pronounced 'wert') is essentially just sugar (from malted grains) and water.</div></td></tr> </table>

Bradsul http://www.homebrewtalk.com/wiki/index.php?title=Wort&diff=1859&oldid=prev 2007-02-13T22:13:44Z

<p>New page: The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it. Wort (pronounced &#039;wert&#039;) is essentially just sugar (from malted grains) and water.</p> <p><b>New page</b></p><div>The term used to describe &quot;raw&quot; beer--beer that has not yet had yeast added to it. Wort (pronounced 'wert') is essentially just sugar (from malted grains) and water.</div>

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