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Can I bottle yet?

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Revision as of 07:10, 13 September 2007 by Chapka (Talk | contribs)
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You want to make sure the beer has stopped fermenting, as an incomplete fermentation and early bottling can lead to the dread bottle bombs, which are absolutely no fun at all. Make sure you see basically no activity in the fermenter, then check the gravity to see if you've reached your target. Some advise checking the gravity three days in a row to make sure it hasn't changed, but that has been debated.