From Home Brewing Wiki
This article discusses a specific variety of hops. For general information about selecting, using or propogating hops, see the main hop page
| General Hop Characteristics
|
| Country of Origin:
| France
|
| Noble:
| No
|
| Uses:
| aroma
|
| Beer styles:
| Biere de Garde, other French and Continental lagers
|
| Substitutions:
| Hersbruck, Mount Hood, Crystal
|
|
| Chemical Composition
|
| Alpha Acids:
| 3-5 %
|
| Beta Acids:
| 3-5.5 %
|
| Cohumulone:
| 20-25 %
|
| Myrcene:
| 20-30 %
|
| Humulene:
| 15-25 %
|
| Caryophyllene:
| 8-10 %
|
| Farnesene:
| less than 1 %
|
| Total Oil:
| 0.6-0.9 %
|
| Storage
(%AA/6 M/20 C):
| 60-70
|
|
| Growing Characteristics
|
| Yield:
| high
|
| Harvest:
| late
|
|
Strisselspalt, sometimes called Strisselspalter, is a French hop grown especially in the Alsace region.
