Rye
From Home Brewing Wiki
Rye Malt is fully modified. It performs well in a single temperature infusion mash if used at less than 20% of total grist.
| Origin | US |
| Yield | {{{yield}}} |
| Potential | 1.030 |
| Color | 3.7 SRM |
| Max in Batch | {{{max}}} |
| Moisture | 4.0 % |
| Protein | 12.5 % |
| Coarse Fine Difference | {{{coarseFineDiff}}} |
| Diastatic Power | 105.0 % |
| Recommend Mash | TRUE |
| Notes | |
| Compare various malts with the Malts Chart | |
