Amff
Well-Known Member
For my next batch I want to brew an Imperial Stout. This will be the highest gravity beer (Estimated Original Gravity:1.081-85) that I have brewed and I have a few questions.
1) What should my fermentation schedule be? How long in the primary, how long in the secondary?
2) How do I get enough oxygen in my wort for the yeast? I do not have any aeration equipment.
3) My primary is a 6 gallon bucket, will I need a blow off tube?
1) What should my fermentation schedule be? How long in the primary, how long in the secondary?
2) How do I get enough oxygen in my wort for the yeast? I do not have any aeration equipment.
3) My primary is a 6 gallon bucket, will I need a blow off tube?