Tagged: yeast

Simple Yeast Storage Procedure

Simple Yeast Storage Procedure Sanitize or sterilize jars. (Mason jars work nicely for this purpose. A quart size jar which will hold about 300 billion cells) Leave behind about an inch of beer when racking the beer off the yeast cake. Swirl the fermentor to suspend the yeast. (Avoid shaking as oxygen has a tendency… Read more »