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Old 01-25-2009, 05:16 AM   #21
Nickeldeposit
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Jan 2009
Ames, Iowa
Posts: 268
Liked 6 Times on 3 Posts


Just warmed up some leftover homemade Philly's to go with my IPA. But really does it matter as long as the brew is good? Great thread, but makes my head hurt right now beings I'm doing research (drinking bought unwanteds to make room for my homebrew).


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Old 01-25-2009, 08:49 AM   #22
pedalmedic
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Nov 2008
Posts: 130

Prosciutto wrapped Asparagus with pale ale.


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Old 01-25-2009, 01:23 PM   #23
babalu87
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Feb 2008
Middleborough, MA
Posts: 1,895
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Animal crackers
SERIOUS

 
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Old 01-25-2009, 03:29 PM   #24
ChrisS68
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Feb 2008
Illinois
Posts: 564
Liked 5 Times on 3 Posts


While just about everything under the sun goes well with beer, a couple of things stand out for me.
Limburger on crackers (Triscuit) with a German Pils
A good Ruben washed down with an IPA.

 
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