How many gallons of homebrew in 2009? - Page 103 - Home Brew Forums
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Old 07-13-2009, 07:34 PM   #1021
FlyingHorse
Formerly Bike N Brew
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Mar 2007
Evanston IL
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16740
+ 3 correction from previous post
+ 5 Arrogant Bastard clone

16748


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Old 07-13-2009, 08:02 PM   #1022
Brewin_CRAZY
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Jun 2009
Portland
Posts: 412
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16748
+ 4 DFH 120 Clone (RIDICULOUS BEER)

16752


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Primary: Air...
Secondary: 10gal-Double IPA, 5gal-Pure Apple Cider,
Kegged: 10gal-Christmas Ale, 5gal-Hopped Up Stout, 5gal-Light Rye Ale, 5gal Dunkel Bock
Bottled: DFH 120 Clone (Kicks your A$$)

"Brew happy, brew often, and always brew with friends." -Me
"I dont home brew because I'm poor, I'm poor because I home brew!!!" -Me

"If I ever leave this world alive ill be drinkin up in the sky, with you my friend by my side" RIP B.G.
And always remember friends "Do NOT set yourself on fire"

 
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Old 07-13-2009, 11:07 PM   #1023
Aneurysm9
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Jun 2009
Posts: 16

16752
+ 5 Alaskan Amber Clone
+ 5 Bee Cave Brewry Robust Porter

16762

 
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Old 07-13-2009, 11:13 PM   #1024
jrkettle
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May 2008
Ann Arbor
Posts: 94

16762
+ 5 JZ's English IPA
+ 5 Basic Blonde Ale

16772

 
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Old 07-13-2009, 11:25 PM   #1025
jjp36
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Aug 2008
Philadelphia
Posts: 388
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+6 Pumpkin Ale

=16778

 
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Old 07-13-2009, 11:57 PM   #1026
GrumpyJed
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Dec 2007
Posts: 32

+5 - Pacific Jade Pale
+5 - IPA
+5 - Apfelwein
+5 - Warrior Pale

=16798
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On Deck- Amarillo Pale, CCA IPA, Citrus Wheat
Primary-
Secondary-
Keg #1- Garage Pale Ale
Keg #2- Garage Porter
Bottled- IPA, Honey Kolsch, Apfelwein, Sour Amber, Caramel Vanilla Cream Ale, Pacific Jade Pale

 
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Old 07-14-2009, 12:11 AM   #1027
jheist
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Mar 2009
Posts: 80
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Started a few months ago
3 kits: 15 gallons
Bee Cave Hause Pale Ale 5 gallons
Stone Pale Ale Clone 5 gallons
Centinnial Blonde Ale 5 gallons

16798 + 30 = 16828

 
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Old 07-14-2009, 06:43 AM   #1028
FlyingHorse
Formerly Bike N Brew
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+5 Dry Stout

16828 + 5 = 16833
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Old 07-15-2009, 06:37 AM   #1029
gxm
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Jul 2008
Portland, OR
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+5 Munich Dunkel
+5 NW Dunkel IPA

16833 + 10 = 16843

 
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Old 07-15-2009, 07:47 AM   #1030
Kauai_Kahuna
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May 2008
Hawaii
Posts: 2,274
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I choose not to participate in this until I get 3 none drinking room mates to share the legal limit with me.


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In Primary: Belgium Chimay clones.
In Secondary: Braggot, pale ale, end of the world white.
Conditioning: Mead, Cider, braggot, Belgium Wheat.
On Tap: Clones, Chimay Blue, Red, Porter, malted cider.
Bottles: Far, far, too many to list.

 
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