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Old 01-14-2009, 06:52 AM   #51
Sucram
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Nov 2008
Posts: 47

Anderson Valley Hop Ottin' IPA. Not bad.

 
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Old 01-14-2009, 07:33 AM   #52
Arneba28
 
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Feb 2008
Amherst, Western New York
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stopped at the grocery store on my way out of work and picked up a 6 of Leffe Blonde.
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Old 01-15-2009, 03:26 AM   #53
CGengo
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Jan 2008
Belton, TX
Posts: 137

Quote:
Originally Posted by flyangler18 View Post
Mash high, like 158 for 40 minutes to add some chewiness.
Yeah, still doing mini-mash currently and the high mash didn't seem to add quite enough body for my tastes. Of course, it could have been that my thermometer was out of calibration and I was actually mashing around 170...it seemed to convert though, maybe not so much. We'll see how it matures over the next few weeks.

 
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