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Old 01-12-2009, 02:58 AM   #1
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Default Sour Taste

Ok I am at witt end. I have over 100 batches of all grain under my belt. THe last 5 batches I have brewed have a sour taste to them. I have cleaned everything several times. I have changed tap lines and even the gas line. I have used a brand new picnic tapper. I have brewed a couple of ales a kolsch and a porter the taste is still there. Anyone have any idea where the problem could be?

Primary- Working on new brew area
Kegged- Kolsch
Next Brew - Rasberry Wheat.
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Old 01-12-2009, 06:39 AM   #2
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I would say it has a gusher infection.

Read Yooperbrew's post #3 in this thread.

Another link: Taste and smell of sour beer. The symptoms and causes of sour homebrew.

Fermentor 1: Bill's House Ale II, Fermentor 2: German Helles, Fermentor 3: Bill's Schworzbier (Black Bier)
Tap 1: Bill's House Ale II, Tap 2: German Hefewizen, Tap 3: Nut Brown Ale
Future Brews: Stone IPA Clone, Blonde Ale, Budvar Clone, Newcastle Clone
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Old 01-12-2009, 09:08 AM   #3
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Is there any chance you added too much of acidulated malt or other acid?
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