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Old 01-11-2009, 05:58 AM   #1
realestatecat
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Oct 2008
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Simple question:

I bought some grains from a LHBS and on the reciept it's just called '2 row'.

I am trying to add grain/extract to my recipe and there is no option for '2 row', what else is it usually called?

Also, I have 7 lbs of Light Pale Extract...what's another name for that?


Thanks from a noob!
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Old 01-11-2009, 06:01 AM   #2
Nurmey
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It's listed as "Pale Malt".
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Old 01-11-2009, 02:35 PM   #3
Gammon N Beer
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Quote:
Originally Posted by realestatecat View Post
Simple question:

I bought some grains from a LHBS and on the reciept it's just called '2 row'.

I am trying to add grain/extract to my recipe and there is no option for '2 row', what else is it usually called?

Also, I have 7 lbs of Light Pale Extract...what's another name for that?


Thanks from a noob!
Look in the Grain section for, "Brewers Malt, (Briess 2 row)". It may be under Rahr's as well. But I may have changed BS with my Rahr's grain.

Both of these are U.S. domestic grain dealers.

 
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Old 01-11-2009, 03:03 PM   #4
enderwig
 
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Mine says "Pale Malt (2-row) US"
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