I'm planning an English style IPA for the brew after next, and I have two packets of Safale T-58 I need to use up before they expire. Will this yeast work well in an EIPA, or should I go with my old standby S-04?
Primary/Secondary: #132 American Wheat
Kegged: #130 American Pale Ale, #131 Stone IPA clone
Planned: Dusseldorf Alt, West Coast IPA