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Home Brew Forums > Home Brewing Beer > Bottling/Kegging > Cold Plate or Jockey Box Info?
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Old 01-05-2009, 06:26 PM   #1
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Default Cold Plate or Jockey Box Info?

Anybody using a cold plate or jockey box to serve, instead of a kegerator?

It would seem a good way to keep multiple kegs available, without having to make a large kegerator or keezer.
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Old 01-05-2009, 07:13 PM   #2
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I use one for my party bar in the summertime. It has its own set of issues to deal with, the correct temperature/head pressure/line length balancing being one notable one.
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