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Old 05-18-2006, 01:03 PM   #1
GABrewboy
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I am curious about something on aeration!!! Do you really need a stone for this or can you just run a tube into the wort with a fish tank pump blowing air into the wort......it would still bubble and add O2 to the wort......

 
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Old 05-18-2006, 01:12 PM   #2
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I'm sure it would be better than nothing. My understanding is that this would create very large bubbles that would escape easily and quickly from the wort.
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Old 05-18-2006, 01:21 PM   #3
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Ahhh......okay!! So you want very small bubbles then......makes sense now!!

 
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Old 05-18-2006, 01:28 PM   #4
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Smaller bubbles equate to a greater surface to volume ratio... more efficient aeration.
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Old 05-18-2006, 03:01 PM   #5
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I use a ladle and let it splash from a height for a plastic bucket, or shake the fermenter for 5 minutes if i'm using a carboy and it works great. Fish tank pumps seem like an awful lot of hassle to me.

 
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Old 05-18-2006, 03:36 PM   #6
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Using an O2 aerator is a bit of hassle in the sense that you need to sanitize the stone and hose (which isn't that big of a deal, but still an extra step). OTOH, it takes 60-90 seconds, is extremely effective, has less chance of infection than pouring between buckets, and entails no possibility of a chiropractor visit.

 
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Old 05-18-2006, 03:47 PM   #7
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Quote:
Originally Posted by Baron von BeeGee
Using an O2 aerator is a bit of hassle in the sense that you need to sanitize the stone and hose (which isn't that big of a deal, but still an extra step). OTOH, it takes 60-90 seconds, is extremely effective, has less chance of infection than pouring between buckets, and entails no possibility of a chiropractor visit.
And you can sit around and puff pure O2 for kicks!
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Old 05-18-2006, 03:59 PM   #8
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shake shake shake - shake shake shake - shake your carboy.....
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Old 05-18-2006, 04:07 PM   #9
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Quote:
Originally Posted by mysterio
I use a ladle and let it splash from a height for a plastic bucket, or shake the fermenter for 5 minutes if i'm using a carboy and it works great. Fish tank pumps seem like an awful lot of hassle to me.
I guess it all depends on your definition of a hassle: I run the pump while the wort is siphoning into the fermenter, and it really doesn't seem like much of a hassle to me: one piece of tubing plus the stone to sanitize and wash afterward--not really a big deal.

OTOH, I used to just shake, and that seemed to work alright, too.
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Old 05-18-2006, 04:43 PM   #10
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Quote:
Originally Posted by Brewpastor
And you can sit around and puff pure O2 for kicks!
Actually, we have some new neighbors from California. Maybe I can open an O2 bar in the garage and break even.

 
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