Originally Posted by YooperBrew
It takes however long it takes- so I didn't vote. I like to rack when the SG is 1.020-1.010 or so.
Interesting experiment- thanks for letting us see the pictures!
I'm not a chocolate fan, but I do like mead, so I love seeing the photos. Thanks.
Agreed, we hope to not pre-maturely rack the mead
But we have heard/read many different ideas for how long to leave everything in the primary. We are thinking we will go with the vote, a kind of community mead experiment.
Taking readings from 1 gal jugs is going to be a little tough, but we are going to figure it out.
Then comes the secondary poll...