Just racked to secondary, 5.4 gallons. Smelled delicious
Can't wait to dry hop, I'm only doing 4oz that I have on hand.
1.084 > 1.014 = 9.17% ABV
My first big beer, I'd say I get awesome efficiency, even with big grain bills. I thought I was going to have issues with so much grain, so happy right now. I just bottled my dead ringer, and I am going to be bottling my first ever recipe in 2 weeks, kind of a pale ale recipe based of this recipe with hop bursting.