So i want to start a new batch, just bottled an entire five gallon batch, so i have a fermenter open... but i dont have any yeast on hand and dont have the time to go get some anytime soon... i do have a batch going already... what if i pulled say a liter out of this other batch i have going and used it to start a 2nd 5 gallon batch... it is currently in vigoris fermentation... actully i have a blow off tube on it and was just goign to redirect it into another fermenter... seeing as i get about 6oz of blow off in twelve hours (over the last 48) any thoughts??
Twin Ogre's Brewing Co.
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