Sampling At Kegging - Home Brew Forums
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Old 11-29-2008, 02:42 AM   #1
Cpt_Kirks
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Sep 2008
Lakeland TN
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I kegged my amber lager (Dos Equis Amber Lager clone) today.

Filled a 2 liter bottle, then kegged the rest. I used my carbonator cap and force carbed the 2 liter.

Great way to sample the brew!

Trouble is, now that I know how good it is, waiting several weeks for it to lager will be tough.



 
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Old 11-29-2008, 03:49 AM   #2
Kauai_Kahuna
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May 2008
Hawaii
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Personally I fill the keg first, then rack into the 2 liter bottles. All I can say is go out and buy some beer you like, and drink that until your homebrew is ready. I know its hard, that is why I keep my pipeline so full I have no temptation.
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In Primary: Belgium Chimay clones.
In Secondary: Braggot, pale ale, end of the world white.
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On Tap: Clones, Chimay Blue, Red, Porter, malted cider.
Bottles: Far, far, too many to list.

 
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Old 11-29-2008, 04:53 AM   #3
Cpt_Kirks
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Sep 2008
Lakeland TN
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I may run out for a little while, but I will have an amber lager, a light lager, a cream ale and a dunkel weizen on tap by then end of the year.

I just had a couple of pints of the amber from the 2 liter. Not bad, it will be very nice in a month.

 
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