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Old 10-20-2008, 01:09 AM   #1
Feb 2008
Saint Louis, MO
Posts: 70

Brewed up a Red Ale last night and half way through the boil for my Brown Ale right now. What a great weekend, but I have to get off this stove top, 2.5Gallons takes about 25min to get up to a boil. Next brew, I'm getting a turkey fryer and a bot big enough for 5 Gallon boils !

As a side note for my local STL brewers, the Schlafly Pumpkin Ale is better than last year, i've had a few while brewing and it keeps getting better


Marcus Hickory Brewhaus

Primary: ESB
Bottled: Bourbon Stout
Keg: Dubbel, Rye Ale
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Old 10-20-2008, 01:20 AM   #2
Mar 2008
Lancaster, PA
Posts: 740
Liked 2 Times on 2 Posts

You want regret the turkey fryer. Well at least not until it is raining on brew day, or 10 below zero outside, or a foot of snow, or....damn, why the hell did I buy one of these things?!?!?
You'll have to speak up, I'm wearing a towel. - Homer Jay Simpson

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