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Old 10-11-2008, 04:40 PM   #1
Lost Brews
Dec 2006
Grand Forks, ND
Posts: 71

I was luck enough to get some apple from a neighbor and i am getting ready to put it into secondary this weekend. the thing is i am planning on bottle conditioning the cider and need to get some suggestion as the sweet mead yeast i used has lost its umph. what should i do?

Lost Brews

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Old 10-11-2008, 04:47 PM   #2
May 2008
Denver, Colorado
Posts: 512
Liked 5 Times on 5 Posts

Start with the basics.
What yeast did you use?
What was the rest of the recipe?
What was the OG?
What is the current SG?
How long ago did you start this?
What makes you think it has lost its "umph"

Answers to these questions will allow the experts here to respond with the correct answer for your situation.
Primary: 3 gallon cider S-04
Secondary: Valentine Apfelwein Clone 1 Gal
Bottled: Halloween Apfelwein Clone 1 Gal
On Deck: 90 Shilling Clone

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