I picked up the ingredients to brew your recipe today, Cheshire. I saw the slightly updated one on the recipe board. I'll let you know how it turns out in a couple months - I'm sure it'l be tasty - I am dying to make a brown ale.
Primary: Ed Wort's Apfelwein (batch #2)
Kegged: BBD Brown Biscuit, Ed Wort's Apfelwein (~6 month)
Next brews in queue: Maple Red Ale, Belgian Strong Ale