Amarillo Amber Ale - Home Brew Forums
Home Brew Forums > HomeBrewTalk.com Recipe Database > Homebrew Ale Recipes > Amarillo Amber Ale

Reply
 
Thread Tools
Old 09-17-2008, 12:55 AM   #1
rasherb
Recipes 
 
Mar 2008
Roswell, GA
Posts: 226
Liked 2 Times on 2 Posts


Recipe Type: All Grain   
Yeast: California Ale   
Yeast Starter: You better   
Batch Size (Gallons): 3   
Original Gravity: 1.073   
Final Gravity: 1.012   
IBU: 70   
Boiling Time (Minutes): 60   
Color: 13.5   
Primary Fermentation (# of Days & Temp): 14 days @ 68   
Tasting Notes: Heavy fruity juicy citrus flavor and nice malty floral finish   

It's got complex fruity, juicy hop taste and aroma with a pleasant malty sweetness.
I do tidy little 3 gallon batches.

Amarillo Amber Ale

A ProMash Recipe Report

BJCP Style and Style Guidelines
-------------------------------

10-B American Ale, American Amber Ale

Min OG: 1.045 Max OG: 1.060
Min IBU: 25 Max IBU: 48
Min Clr: 10 Max Clr: 17 Color in SRM, Lovibond

Recipe Specifics
----------------

Batch Size (Gal): 3.00 Wort Size (Gal): 3.00
Total Grain (Lbs): 8.00
Anticipated OG: 1.073 Plato: 17.74
Anticipated SRM: 13.5
Anticipated IBU: 70.2
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes

Pre-Boil Amounts
----------------

Evaporation Rate: 15.00 Percent Per Hour
Pre-Boil Wort Size: 3.53 Gal
Pre-Boil Gravity: 1.062 SG 15.22 Plato

Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
6.3 0.50 lbs. Clover Honey 1.042 0
12.5 1.00 lbs. Cara-Pils Dextrine Malt 1.033 2
12.5 1.00 lbs. Crystal 60L America 1.034 60
56.3 4.50 lbs. Pale Malt(2-row) America 1.036 2
12.5 1.00 lbs. Vienna Malt America 1.035 4

Potential represented as SG per pound per gallon.

I mash at 153 for 60 min. You do what you like.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
0.50 oz. Centennial Pellet 10.50 34.8 First WH
0.25 oz. Phoenix Pellet 8.00 13.3 First WH

0.25 oz. Amarillo Gold Pellet 10.00 9.4 30 min.
0.25 oz. Amarillo Gold Pellet 10.00 6.2 20 min.
0.25 oz. Amarillo Gold Pellet 10.00 3.7 10 min.
0.25 oz. Phoenix Pellet 8.00 2.9 10 min.
0.25 oz. Amarillo Gold Pellet 10.00 0.0 0 min.
0.50 oz. Centennial Pellet 10.50 0.0 0 min.
0.50 oz. Phoenix Pellet 8.00 0.0 0 min.

1.00 oz. Glacier Whole 5.25 0.0 Dry Hop

Yeast
-----

White Labs WLP001 California Ale

Notes
-----

Add some gypsum for lower ph and hop crispness.

Use a yeast starter or suffer the consequences.

1 week in primary then dry hop with glacier.

1 week more in primary or 2 in secondary.

Bottle condition 7-10 days.

Add honey to wort at flame out.

Bottle with 1/4 cup clover honey for 3 gallon batch.



 
Reply With Quote
Old 01-14-2011, 03:11 AM   #2
Texas_Brew
Recipes 
 
Nov 2010
Houston, TEXAS
Posts: 76

this sounds good ill have to try it!
__________________
Beer is proof that God loves us and wants us to be happy..
Benjamin Franklin

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Bernerbrau Amarillo Amber bernerbrau Homebrew Ale Recipes 6 04-20-2012 05:45 PM
Very 1st Recipe: Amarillo Amber, need feedback kyleobie Recipes/Ingredients 21 08-04-2009 01:20 AM
APA using amarillo anyone? jaja Extract Brewing 10 06-04-2009 04:25 AM
Rye American Amber Amarillo Ale w/ Honey (or RAAAAH!) - please advise me snailsongs Recipes/Ingredients 3 05-22-2009 08:51 PM
Amber - (or Amber-ish) - thoughts? AZ_IPA Recipes/Ingredients 9 11-19-2008 06:25 AM


Forum Jump