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Old 08-22-2008, 06:27 PM   #1
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Default bubbling into airlock

Just made some edworts apfelwein and it started fermenting last nite sometime. Got up this morning and it had bubbled into the airlock. It is still bubbling so should i wait and clean out the airlock later or just leave it. Or should i clean it out immediately. Any ways just another dumb a newbie question. Thanks for all the help.


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Old 08-22-2008, 06:34 PM   #2
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Old 08-22-2008, 09:43 PM   #3
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+1 on the blow off. If you don't have the tubing on hand, I would just clean it out after it stops bubbling into the airlock. Otherwise you may be cleaning it a lot. Just make sure you have vodka or sanitizer in the airlock.
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Old 08-24-2008, 03:28 AM   #4
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only made the apfelwein once (it is good just haven't gotten around to the next batch ;P)
but i was under the impression it wasn't supposed to blow off? what kind of yeast did u use?
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