some lagers have a very sulfurous smell it is normal and will age out. Next time you could try pitching more yeast and fermenting at a lower temperature, this cuts down on the smell a little bit.
No matter how rich you are, you can still only drink 16 or 17 liters of beer a day.
Originally Posted by quixotic
The true definition of an addiction: not stopping even when a dog is having his way with you.:D