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Old 08-15-2008, 11:01 PM   #1
Apr 2007
Posts: 72

Hello all,

I am currently searching for some three gallon all grain recipes. If anyone could point me in that direction it would be great. Thanks in Advance

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Old 08-15-2008, 11:05 PM   #2
Maniacally Malty
DeathBrewer's Avatar
Apr 2007
Oakland, CA
Posts: 21,790
Liked 264 Times on 134 Posts

take any 5 gallon recipe and divide by 5 and multiply by 3

i got one for ya:

6 lbs Vienna Malt

0.6 oz Northern Brewer (8% AA) - 60 min
0.6 oz Northern Brewer (8% AA) - 20 min
0.6 oz Northern Brewer (8% AA) - 5 min

Nottingham Yeast

Mash at 152F

simplest, tastiest recipe ever.
Easy Partial Mash Brewing - Stovetop All-Grain Brewing

"Death is always with us." - Brewpastor

We will remember...

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Old 08-16-2008, 01:26 AM   #3
Jun 2007
Riverside Ca
Posts: 99
Liked 2 Times on 2 Posts

MMM Deathbrewer, I think I have found a use for the 3lb of vienna I have sitting around.

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Old 08-16-2008, 01:52 AM   #4
dagrar's Avatar
Jan 2006
Mid Coast Maine
Posts: 71

I have brewed a few 3 gallon all grain batches and will brew more in the winter months ( two feet of snow on the deck is more than I care to deal with.) Beersmith comes in handy for the figures. Lost most of my recipes when my computer crashed. Generically speaking :

6lb malt
1 to 1 1/2 lbs crystal malts
1.5 oz hops

Enough sparge water to make a 4 gallon boil

Of course adjust the various types of malts and hops to the style of beer your making.

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