Originally Posted by Blender
I got that much
I am not familar with this beer and googling indicates that it is a wheat beer. I would use straight wheat extract for the beer with enough to get it to your gravity. I am at work so I can't say for certain how much extract to use. Where do you buy you supplies?
Now that i think about it what you say makes sense to a degree. Wheat extract is usually 50 to 60% wheat and the rest pale malt extract. So I figure...
the original percentage of wheat is 43.75%
converting the 6.78 lbs of LME to DME is 5.42 lbs
you need 2.37 lbs of that to be wheat.
assuming 55% wheat in wheat extract...
you want 4.31 lbs of wheat extract...
that leaves you with 1.11 lbs of pale malt DME...
I believe my math is correct. I am a bit druck right now. If I am wrong...for the love of Christ lad show me what I did wrong!!!