uhhh, first off, im going to assume you added yeast somewhere and didnt notice/realize it, since your gravity is about correct for a finished wine. Dont worry about the taste now, Its so young that right now it tastes nothing like the final product, give it a month or two and it will improve alot. give it 6-12 months and you should be golden.
I would recommend transferring to a secondary for a few months just for additional clearing and bulk aging, to avoid the possibility of sediment in your bottles.
Primary: blueberry apple cider
Secondary: panty dropper cranberry apple cider
bottled: I should probably get some of those...
on deck: future brews suspended for the moment :(...