I've only made cider once before. Very basic, 1 Gallon Juice and a half pound of corn sugar.
I have three 1 Gallon batches going now.
My local store has 1 Gallon glass jugs of Murray's natural no-preservative cider for $6. http://www.murraycider.com/products.html
Batch 1. Basic Cider
Apple Cider, a little brown sugar, clove and cinnamon
Batch 2. Cherry - Apple
Apple Cider, 100% Black Cherry Juice, corn sugar
Batch 3. Cobbler Cider
Apple Cider, a dash of Cherry Juice, 2 Ripe Peaches sliced, brown sugar, cloves, nutmeg, cinnamon
All have Fermax, Pectin, and Lalvin D-47 White Wine Yeast.
I just threw them together on the fly, We'll see how they turn out.