So I just grilled some onions and put some imperial IPA in with them, Fricken awesome on a good hotdog!!
It well...it tastes.......more fuller
I'm working as a pro now, but that doesn't mean I'm not still homebrewing. I'm going to see if I can homebrew at work as a way to develop new recipes.
Originally Posted by Zymurgrafi
wow, tha more I drink, tha more cohernet you all are!