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Old 07-21-2008, 01:16 AM   #1
njnear76
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Crap... I aerated my wort around 85F. I thought I was good to go below 90F.

How long will it be before this beer develops the cardboard flavor? Do I have months, weeks, etc...



 
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Old 07-21-2008, 01:22 AM   #2
k1v1116
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at 85F I would not worry about it in the least. I think it has to be above like 120f or thereabouts for HSA



 
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Old 07-21-2008, 01:23 AM   #3
BierMuncher
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85 is a no worry zone.

155 is a worry zone.

 
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Old 07-21-2008, 01:25 AM   #4
njnear76
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Quote:
Originally Posted by BierMuncher View Post
85 is a no worry zone.

155 is a worry zone.
Oh Thank God. I plan on finishing this beer prior to Christmas anyways.

I was having so many problems today trying to get my beer down to the 65F range. It was 90F today and the IC was not bringing it down anymore.

I thought, hey it's around 85F, I may as well aerate and make an ice bath indoors. I'm a happy man. You guys made my day.


 
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Old 07-21-2008, 01:36 AM   #5
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Don't buy into the HSA bugaboo....it is pretty much a myth for the home brewer...there's been a bunch of experiments that pretty much shoot it down on the homebrew scale including on Basic Brewing Radio...

Take a read of this thread, and relax...

http://www.homebrewtalk.com/showthread.php?t=71873
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Old 07-21-2008, 02:12 AM   #6
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I've seen HSA! It was out on the town last night with his homies the Boogie Man and Swamp Thing. I heard they were going to throw down with the Lost Boys.

For Real!
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Old 07-21-2008, 02:14 AM   #7
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Quote:
Originally Posted by BigKahuna View Post
I've seen HSA! It was out on the town last night with his homies the Boogie Man and Swamp Thing. I heard they were going to throw down with the Lost Boys.

For Real!


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