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Old 09-14-2010, 04:57 PM   #31
basilhays
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May 2009
Central, CA
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I brewed my third batch recently and will be kegging tonight. I tweaked it a bit and will report in next week.

 
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Old 09-14-2010, 05:26 PM   #32
osodonoso
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Nov 2009
CO, USA
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Mine's still in secondary, waiting to be bottled. Having a baby kinda slowed down the process.

 
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Old 09-14-2010, 07:55 PM   #33
Special Hops
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Jun 2008
Kanatenah
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I have got another batch I have brewed ap ready to go into the kegorator.

I was going to report back on the results with a side-by-side taste test. But I can't seem to find Dale's Pale Ale anywhere around here anymore. but it's a fine beer either way.
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Old 09-14-2010, 08:10 PM   #34
Hammy71
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Sep 2008
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I've done the second recipe twice because I have plenty of two row and no MO in the house. The recipe makes a damn good pale ale. If you do a side by side.....not cloned. But still a pale ale worth repeating.

 
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Old 09-28-2010, 03:51 PM   #35
RDWHAHB
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Oct 2009
Denver
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How the heck does one boil off 15 gallon in 1 hr?

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Old 09-28-2010, 08:30 PM   #36
mikeysab
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By starting with around 150 gallons of wort......or by forgetting a decimal point

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Old 10-03-2010, 03:52 PM   #37
Maltose
 
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May 2010
Frederick, MD
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Quote:
Originally Posted by RDWHAHB View Post
How the heck does one boil off 15 gallon in 1 hr?
I just noticed this as well

 
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Old 10-26-2010, 12:50 AM   #38
Desert_Sky
 
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Mar 2006
Sierra Vista, AZ
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Quote:
Originally Posted by Maltose View Post
I just noticed this as well
wtf.....

hmmm, not sure how that happened but you're right. How the hell does one boil off 15 gallons in an hour
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Old 10-26-2010, 02:14 PM   #39
barleywade
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Nov 2009
Minnesota
Posts: 70

I had a sample of my 2nd Dales Clone attempt yesterday and compared it side by side with the real deal and it is close. I used the 2nd recipe with 2 row and mine is a little less sweet and the hops are a little green. It has only been 5 weeks since I brewed it and last time it took a little while for the hops to mellow out. I may try and use MO next time and see if that makes a difference.
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Old 11-04-2010, 05:58 PM   #40
osodonoso
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Nov 2009
CO, USA
Posts: 18

I have since bottled and disposed of a batch of this recipe.

I ended up dry-hopping for nearly a month with 2oz of Cascade. The end result was a nice spicy, citrusy (grapefruity in particular) brew. Frankly, the batch tasted more like a 'Racer 5'. Well balanced and perhaps just a little on the dry side as far as a "clone" goes. All in all, this really is a nice pale ale recipe.
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