Home Brew Forums > Home Brewing Community > Brewing Events & Local Gatherings > North Central USA > Minnesota HomeBrew Forum > Beer Menus
Reply
 
Thread Tools
Old 06-18-2008, 05:27 PM   #1
paulvp
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2008
Location: Blaine, MN
Posts: 57
Default Beer Menus

Of two of my favorite locals. I wish there were more bars around here willing to be brave enough to carry the stuff that these two do.

Happy Gnome

Muddy Pig

Just though I'd share.


__________________

Primary: Winter Ale
Primary 2: Oatmeal Stout
Secondary: Empty
Secondary 2: Nut Brown Ale
Conditioning: Rogue Dead Guy Clone
Drinking: EdWort's Apfelwein (2)
Gone: IPA, Belgian Witbier, Scottish Ale
On Deck: Cream Ale
In Freezer: Centennial, Liberty


Vermillion Street Brewing
paulvp is offline
 
Reply With Quote
Old 06-18-2008, 06:43 PM   #2
Smogre
Feedback Score: 0 reviews
 
Smogre's Avatar
Recipes 
 
Join Date: Aug 2007
Location: Colorado
Posts: 265
Liked 1 Times on 1 Posts

Default

Yeah, those are some nice line ups.


__________________
aisle19
Smogre is offline
 
Reply With Quote
Old 06-18-2008, 07:01 PM   #3
DrinksWellWithOthers
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2008
Location: MA
Posts: 968
Liked 9 Times on 8 Posts

Default

I wish my local "good beer" bars would give descriptions like that for every beer on the menu.
DrinksWellWithOthers is offline
 
Reply With Quote
Old 06-18-2008, 07:03 PM   #4
Evan!
Feedback Score: 0 reviews
 
Evan!'s Avatar
Recipes 
 
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,901
Liked 75 Times on 65 Posts
Likes Given: 1

Default

Sheeeeeeit. Is that the best you can do?

Behold!
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
Evan! is offline
 
Reply With Quote
Old 06-18-2008, 07:22 PM   #5
Orfy
For the love of beer!
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Orfy's Avatar
Recipes 
 
Join Date: Sep 2005
Location: Cheshire, England
Posts: 11,853
Liked 74 Times on 55 Posts
Likes Given: 30

Default

Quote:
Originally Posted by Evan! View Post
Sheeeeeeit. Is that the best you can do?

Behold!
But they only have 2 real ales!!!!!!!

__________________
GET THE GOBLIN
Have a beer on me.
Orfy is offline
 
Reply With Quote
Old 06-18-2008, 07:44 PM   #6
c.n.budz
Feedback Score: 0 reviews
 
c.n.budz's Avatar
Recipes 
 
Join Date: Feb 2007
Location: Pistol Wavin' New Haven, for now...
Posts: 3,155
Liked 23 Times on 18 Posts

Default

Here's where I hang out,

Draught

Bottles

And the owner has a nice secret stash in the basement that he dips into for "private tastings"
__________________
Knucklehead Brewery, Est. 2007

Always do sober what you do drunk. That will teach you to keep your mouth shut. -Ernest Hemingway
c.n.budz is offline
 
Reply With Quote
Old 06-18-2008, 07:53 PM   #7
Thwizzit
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2008
Posts: 318
Liked 1 Times on 1 Posts

Default

I was down at Cooter Brown's Tavern in New Orleans a few weeks ago and they boast over 400 brands of domestic and imported bottled beers, as well as 45 different beers on tap.
Thwizzit is offline
 
Reply With Quote
Old 06-18-2008, 08:13 PM   #9
paulvp
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2008
Location: Blaine, MN
Posts: 57
Default

Quote:
Originally Posted by Evan! View Post
Sheeeeeeit. Is that the best you can do?

Behold!
You got me there. Very impressive menu!
__________________

Primary: Winter Ale
Primary 2: Oatmeal Stout
Secondary: Empty
Secondary 2: Nut Brown Ale
Conditioning: Rogue Dead Guy Clone
Drinking: EdWort's Apfelwein (2)
Gone: IPA, Belgian Witbier, Scottish Ale
On Deck: Cream Ale
In Freezer: Centennial, Liberty


Vermillion Street Brewing
paulvp is offline
 
Reply With Quote
Old 06-19-2008, 03:06 PM   #10
jvh261
Feedback Score: 0 reviews
 
jvh261's Avatar
Recipes 
 
Join Date: Jan 2007
Location: Lyons, Illinois
Posts: 417
Liked 2 Times on 2 Posts
Likes Given: 4

Default

Chicago represent... a few of my favorite spots:

Map Room

Hop Leaf

Kuma's Corner


Love the disclaimers on Kuma's beer menu as well...

"Death to Miller and Budweiser…they are over-produced and inferior products that prevent passionate craftsmen from sharing their gifts with all of us. "


BOTTLES

$2.50

PBR
(if you drink it, we’re not responsible for you waking up in a NASCAR shirt)


__________________
Primary: Zombie Dust clone
Brewing Next: Jamil's Evil Twin, SN Celebration Ale clone, Russian Imperial Stout w/ bourbon soaked oak chips
Kegged: Zombie Dust clone, Centennial IPA
jvh261 is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Never dump your beer!!! Patience IS a virtue!!! Time heals all things, even beer! Revvy Beginners Beer Brewing Forum 524 04-28-2015 04:47 AM
Request for a sticky: Tutorial on Beer Photography (Beer in a glass) Boerderij_Kabouter Home Brewing Photo Forum 21 03-24-2013 01:58 AM
For Sale - Beer in Hell: original painting of demons and sinners brewing beer! aflyershckyfan For Sale 7 06-06-2009 03:50 AM
Fizzy yellow beer ingredients compared to real beer chione Recipes/Ingredients 34 05-14-2009 08:15 PM
Quotes about real beer drinkers drinking dark beer archmaker General Beer Discussion 33 01-31-2008 02:44 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS