great to be back! been a rough month!
Quick questions... I have several packs of dry yeast that came with kits I used liquid yeast for, and have found them in the pantry where they were put away. Should they have been refridgerated, and are they still good?
Update: IPA batch came out absolutely awesome. APA in secondary, and I'm thinking about a scottish ale for next batch. Any comments on the Scots? Good kit anywhere?
"You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer." - Frank Zappa